{"title":"Sweeteners in sachets","description":"","products":[{"product_id":"tagatesse-naturalny-slodzik-niskie-ig-saszetki-50szt","title":"Damhert Tagatesse powdered sweetener with tagatose, 50 sachets","description":"\u003cp\u003e\u003cspan style=\"text-decoration:underline;\"\u003e\u003cstrong\u003eWhat is tagatosis?\u003c\/strong\u003e\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003e\u003cstrong\u003eTagatose\u003c\/strong\u003e is a natural sugar that occurs in lactose. Lactose is broken down into galactose and glucose in the hydrolysis process.\u003cbr \/\u003e\u003cbr \/\u003eGalactose is then processed into \u003cstrong\u003etagatose\u003c\/strong\u003e in an enzymatic process. After final cleaning, a white crystalline structure with a perfect taste of natural sugar is formed. The resulting tagatose crystals contain no traces of lactose or glucose. Tagatosis occurs naturally in various dairy products and fruits.\u003cbr \/\u003e\u003cbr \/\u003e\u003cstrong\u003eTagatose\u003c\/strong\u003e was discovered by an American pharmaceutical company for the treatment of patients with intestinal cancer. \u003cstrong\u003eTagatose\u003c\/strong\u003e restores the proper composition of the digestive tract flora. It later became clear that tagatose had many other advantages, that is why a global producer of dairy products bought a license for tagatose, but failed to produce \u003cstrong\u003etagatosis\u003c\/strong\u003e at a competitive price. Five years ago, Damhert developed the technology of cheap production of tagatose and its use in various food products.\u003cbr \/\u003e\u003cbr \/\u003eThe combination of \u003cstrong\u003eTagatesse\u003c\/strong\u003e ingredients means \u003cstrong\u003eTagatesse\u003c\/strong\u003e can be used in cold and hot dishes. \u003cstrong\u003eTagatose\u003c\/strong\u003e under the influence of heat caramelized in a brown color. In addition, \u003cstrong\u003eTagatesse\u003c\/strong\u003e can be an addition to hot drinks, fruit and yoghurts ... wherever we use ordinary sugar.\u003cbr \/\u003e\u003cbr \/\u003e \u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"text-decoration:underline;\"\u003e\u003cstrong\u003eThe advantages of Tagatoza\u003c\/strong\u003e\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003e\u003cstrong\u003eTagatose\u003c\/strong\u003e was discovered by an international pharmaceutical group for post-operative treatment of bowel cancer. Good taste of tagatosis and many other advantages were discovered later, including:\u003cbr \/\u003e\u003cbr \/\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e    \u003cstrong\u003eVery low glycemic index:\u003c\/strong\u003e tagatosis practically does not raise blood sugar levels. This property makes it suitable for diabetics type I \u0026amp; II.\u003c\/li\u003e\n\u003cli\u003e    It is natural. Tagatose was isolated from lactose, which is found in dairy products.\u003cstrong\u003e Tagatose is not a synthetic or artificial sweetener. The final product is 100% free of lactose.\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e    She is friendly to teeth; does not cause tooth decay.\u003c\/li\u003e\n\u003cli\u003e    It has probiotic properties; supports the digestive tract flora, proper intestinal function and digestion.\u003c\/li\u003e\n\u003cli\u003e    It has a low calorific value of 1.5 kcal \/ g, while ordinary sugar - 4 kcal \/ g.\u003c\/li\u003e\n\u003cli\u003e    It looks and tastes like sugar\u003c\/li\u003e\n\u003cli\u003e    It does not leave an artificial aftertaste.\u003c\/li\u003e\n\u003cli\u003e    Does not cause stomach aches!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr \/\u003e \u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"text-decoration:underline;\"\u003e\u003cstrong\u003eApplication\u003c\/strong\u003e \u003cstrong\u003eof Tagatosis\u003c\/strong\u003e\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003e\u003cstrong\u003eTagatesse\u003c\/strong\u003e is easy to use: it is twice as sweet as regular sugar, so it's enough to use half as much.\u003cbr \/\u003e\u003cstrong\u003eTagatesse\u003c\/strong\u003e is best kept in closed containers. It is important that Tagatesse does not come in contact with moisture (steam, wet spoon, etc.), because it creates solids and becomes hard.\u003cbr \/\u003eA few simple tips that will help you roast using tagatos:\u003cbr \/\u003e\u003cbr \/\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e    It should be baked for longer at a lower temperature (eg 170 ° C)\u003c\/li\u003e\n\u003cli\u003e    It should be ensured that the baked goods are moist, for example by adding apple slices, or jam sweetened with \u003cstrong\u003etagatose\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003e    Optionally, you should cover the baked goods with baking foil (for the last 10 minutes) so that the dish will not change color to brown.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr \/\u003e \u003cbr \/\u003e\u003cbr \/\u003e\u003cstrong\u003eResearch\u003c\/strong\u003e\u003cbr \/\u003e\u003cbr \/\u003eExtensive research has shown that tagatose is an excellent alternative to sucrose and other sweeteners. In 1999, the FDA (Food and Drug Administration), which deals with the release of food for consumption in the US, ruled that tagatose is an absolutely safe food ingredient. This was confirmed by the EFSA (European Food Safety Agency) in 2007. Tagatose is not a sweetener, nor a polyol. In 2005, the tagtose was classified as a new food ingredient. Because it is a natural ingredient, it has not received the E classifier. More information on scientific research can be found on the Nutrilab NV website www.nutrilab.be\u003cbr \/\u003e\u003cbr \/\u003e \u003cbr \/\u003e\u003cbr \/\u003e\u003c\/p\u003e","brand":"Damhert","offers":[{"title":"Default Title","offer_id":56258565800322,"sku":"5412158055316","price":12.73,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0615\/5394\/files\/39971.jpg?v=1769150864"},{"product_id":"splenda-w-saszetkach-x-10-sztuk","title":"Splenda in sachets BOX 200 pieces","description":"\u003cp style=\"text-align:justify;\"\u003e\u003cspan style=\"font-size:10pt;\"\u003e\u003cspan style=\"color:#000000;font-family:tahoma, arial, helvetica, sans-serif;font-style:normal;\"\u003eSplenda®\u003c\/span\u003e\u003cspan style=\"color:#000000;font-family:tahoma, arial, helvetica, sans-serif;font-style:normal;line-height:15px;\"\u003e owes its sweetness to a substance with the chemical name sucralose, a zero-calorie sweetener that is 600 times sweeter than sugar that can be used as part of a healthy and balanced diet to help reduce the intake of sugars and carbohydrates. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align:justify;\"\u003e\u003cspan style=\"font-family:tahoma, arial, helvetica, sans-serif;font-size:10pt;color:#000000;\"\u003e\u003cspan style=\"font-style:normal;line-height:15px;\"\u003eSucralose was discovered in 1976 in the laboratories of Tate\u0026Lyle at Queen Elizabeth College and in the same year the process of its formation was patented. The process converts sugar (sucrose) into a calorie-free and nearly carbohydrate-free sweetener.\u003c\/span\u003e\u003cspan style=\"font-style:normal;line-height:15px;\"\u003e \u003cstrong\u003eOne sachet of\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan style=\"font-style:normal;line-height:15px;\"\u003eSplenda®\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-style:normal;line-height:15px;\"\u003e\u003cstrong\u003e (equivalent to 2 teaspoons of sugar)\u003c\/strong\u003e contains fewer carbohydrates than any other commercially available sweetener (less than 0.5 grams), and this is the amount necessary to give the product the desired volume and tablet form. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align:justify;\"\u003e\u003cspan style=\"font-style:normal;font-size:10pt;font-family:tahoma, arial, helvetica, sans-serif;line-height:15px;color:#000000;\"\u003eIn addition, Splenda® exhibits resistance to high temperatures (up to 220°C), which means that its chemical structure is not modified during high-temperature food preparation - making Splenda® a suitable product for use in baking cakes, for example (unlike aspartame).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align:justify;\"\u003e\u003cspan style=\"color:#000000;\"\u003e\u003cstrong\u003e\u003cspan style=\"font-family:tahoma, arial, helvetica, sans-serif;font-size:10pt;\"\u003e\u003cspan style=\"line-height:1.5em;text-align:left;\"\u003eKey information about Splenda®*:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-family:tahoma, arial, helvetica, sans-serif;font-size:10pt;color:#000000;\"\u003econtains only a fraction of the calories contained in sugar\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-family:tahoma, arial, helvetica, sans-serif;font-size:10pt;color:#000000;\"\u003eis made from sugar, but is not sugar\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-family:tahoma, arial, helvetica, sans-serif;font-size:10pt;color:#000000;\"\u003eis versatile - you can use it wherever sugar is normally used\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-family:tahoma, arial, helvetica, sans-serif;font-size:10pt;color:#000000;\"\u003eis heat-resistant - suitable for baking and cooking\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-family:tahoma, arial, helvetica, sans-serif;font-size:10pt;color:#000000;\"\u003eis suitable for diabetics and people on a low-carbohydrate diet\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-family:tahoma, arial, helvetica, sans-serif;font-size:10pt;color:#000000;\"\u003edoes not leave a bitter aftertaste characteristic of most sweeteners\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"font-family:tahoma, arial, helvetica, sans-serif;font-size:10pt;color:#000000;\"\u003e* \u003cem\u003eInformation refers to sucralose, the sweetener contained in Splenda® sweet\u003c\/em\u003eener.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Splenda","offers":[{"title":"Default Title","offer_id":56262642893186,"sku":"c722776001820","price":69.73,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0615\/5394\/files\/7034.jpg?v=1769191090"},{"product_id":"sukrin-erytrol-naturalny-slodzik-0kcal-pudelko-x-40-saszetek","title":"Sukrin natural sweetener with erythritol","description":"\u003cp\u003eDo you want to reduce your sugar intake without using artificial sweeteners? Sukrin is a healthy and natural alternative to sugar\u003cbr \/\u003e\u003cbr \/\u003e \u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"text-decoration:underline;\"\u003e\u003cstrong\u003eThe most important features of Sukrin:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr \/\u003e \u003cbr \/\u003e\u003cbr \/\u003eü 100% natural\u003cbr \/\u003e\u003cbr \/\u003eü 0 calories\u003cbr \/\u003e\u003cbr \/\u003eü tastes and looks like sugar\u003cbr \/\u003e\u003cbr \/\u003eü does not raise blood sugar (GI = 0)\u003cbr \/\u003e\u003cbr \/\u003eü can be used with protein meals\u003cbr \/\u003e\u003cbr \/\u003eü acts as an antioxidant in the body\u003cbr \/\u003e\u003cbr \/\u003eü does not cause digestive system disorders (as opposed to xylitol excess Sukrin does not cause laxative effect)\u003cbr \/\u003e\u003cbr \/\u003eharmless to the teeth\u003cbr \/\u003e\u003cbr \/\u003e      ü does not contain any genetically modified ingredients\u003cbr \/\u003e\u003cbr \/\u003eSukrin does not contain Bisphenol A\u003cbr \/\u003e\u003cbr \/\u003e\u003cbr \/\u003eSukrin does not raise blood sugar - glycemic index = 0\u003cbr \/\u003e\u003cbr \/\u003eStudies show that Sukrin has no effect on hypercholesterolemia and increased insulin secretion. By combining Sukrin with other low-carbohydrate ingredients such as almond flour or Fiberfin, you can even lower your glycemic load in ready meals.\u003cbr \/\u003e\u003cbr \/\u003e \u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"text-decoration:underline;\"\u003e\u003cstrong\u003eSukrin is 100% natural and safe\u003c\/strong\u003e\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003eMany people would be willing to reduce their consumption of sugar, but at the same time skeptical about artificial sweeteners. Sukrin consists of 100% erythritol, completely natural sugar alcohol - without any additives or anti-caking substances. Erythritol is a naturally occurring sugar alcohol. in pears, melons and mushrooms and natural fermented products like wine, yoghurts or cheeses.\u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"text-decoration:underline;\"\u003e\u003cstrong\u003eSukrin is especially for:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003e    All those who undergo dietary treatment and those who want to get rid of unnecessary kilograms\u003cbr \/\u003e    Fructose intolerant and lactose free, because it does not contain fructose and is not converted to fructose in the body. Contains no gluten and lactose.\u003cbr \/\u003e    Diabetics, because it does not raise blood sugar\u003cbr \/\u003e    People who are infected with Candida because it is not a nutrient for yeast and celiac disease.\u003cbr \/\u003e     Everyone who cares for oral prevention - does not cause caries\u003cbr \/\u003e\u003cbr \/\u003e \u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"text-decoration:underline;\"\u003e\u003cstrong\u003eApplying Sukrin\u003c\/strong\u003e\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003e\u003cstrong\u003e1. How to use Sukrin?\u003c\/strong\u003e\u003cbr \/\u003e\u003cbr \/\u003eUse Sukrin just as you use table sugar. You can sprinkle it with fruits, sweeten the flakes, tea or coffee. Replace in home baked cakes and prepared with jams, powdery or other products.\u003cbr \/\u003e\u003cbr \/\u003e\u003cstrong\u003e2. How should Sukrin be dosed?\u003c\/strong\u003e\u003cbr \/\u003e\u003cbr \/\u003e    Sukrin's sweetness is about 75% sweetness of sugar. It is therefore recommended to replace 100 g of sugar from 120 g to 140 g Sukrin, or according to individual taste preferences. However, many people use Sukrin in 1: 1 ratio.\u003cbr \/\u003e    The amount of Sukrin or SukrinPluss used in the recipe should not exceed one fifth, ie it should represent about 20% of all ingredients. {Example: A cake of one kilogram contains about 100 grams of Sukrin, which means that Sukrin represents 10% of the total weight}\u003cbr \/\u003e    If the recipe requires a lot of sugar, SukrinPluss is recommended. In addition, you can add some honey or brown sugar. Still, we still get a low calorie and healthier product, even if the other ingredients in the recipe contain calories.\u003cbr \/\u003e    If you are using Sukrin for the first time, only half of the table sugar is replaced by Sukrin.\u003cbr \/\u003e\u003cbr \/\u003e\u003cstrong\u003e3. Sukrin in yeast doughs\u003c\/strong\u003e\u003cbr \/\u003e\u003cbr \/\u003eWhen Sukrin yeast replaces table sugar, it may happen that the cake will slowly grow at the beginning. Absolutely do not worry about it, just extend the time, and the cake will go up.\u003cbr \/\u003e\u003cbr \/\u003e\u003cstrong\u003e4. Sukrin in fragrant cakes and biscuits\u003c\/strong\u003e\u003cbr \/\u003e\u003cbr \/\u003eThe content of sugar in biscuits is usually very high, so do not completely substitute Sukrin sugar. In this case, we recommend using SukrinPluss to get a cake that is much healthier than traditional biscuits.\u003cbr \/\u003e\u003cbr \/\u003e\u003cstrong\u003e5. Jam from Sukrin\u003c\/strong\u003e\u003cbr \/\u003e\u003cbr \/\u003eWhen preparing homemade jam using Sukrin, the ratio of 4: 1 is used, ie up to 1 kg of fruit is added 250 g Sukrin\u003c\/p\u003e","brand":"Sukrin","offers":[{"title":"Default Title","offer_id":56263235436930,"sku":"7090017541149","price":28.55,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0615\/5394\/files\/34373.jpg?v=1769195122"},{"product_id":"splenda-400-saszetek","title":"Testowy zestaw słodzików","description":"\u003cp style=\"text-align:justify;\"\u003e\u003cem\u003e\u003c\/em\u003e \u003cstrong\u003eOriginal Splenda in sachets from the USA.\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp style=\"text-align:justify;\"\u003eSplenda ® owes its sweetness to sucralose, a calorie-free sweetener 600 times sweeter than sugar, which can be used as part of a healthy and balanced diet to help reduce the amount of sugar and carbohydrates absorbed.\u003c\/p\u003e\n\n\u003cp style=\"text-align:justify;\"\u003e The sucralose production process converts sugar (sucrose) into a calorie-free, virtually carbohydrate-free sweetener. \u003cstrong\u003eOne packet of Splenda® is equivalent to 2 teaspoons of sugar\u003c\/strong\u003e and contains fewer carbohydrates than any other commercially available sweetener (less than 0.5 grams), which is the amount necessary to provide the desired volume and facilitate dispensing.\u003c\/p\u003e\n\n \u003cp style=\"text-align:justify;\"\u003eMoreover, Splenda® is \u003cstrong\u003eresistant to high temperatures\u003c\/strong\u003e (up to 220°C), which means that its chemical structure is not modified during the preparation of food at high temperatures – this makes Splenda® a suitable product for use, for example, in baking cakes (unlike aspartame).\u003c\/p\u003e\n\n\u003ch3 style=\"text-align:justify;\"\u003e Splenda ® Highlights*:\u003c\/h3\u003e\n\n\u003cul style=\"text-align:justify;\"\u003e\n\n\u003cli\u003e contains only a fraction of the calories found in sugar\u003c\/li\u003e\n\n\u003cli\u003e it is made from sugar, but it is not sugar\u003c\/li\u003e\n\n\u003cli\u003e it is versatile - you can use it wherever you normally use sugar\u003c\/li\u003e\n\n\u003cli\u003e is resistant to high temperatures - suitable for baking and cooking\u003c\/li\u003e\n\n\u003cli\u003e suitable for diabetics and people on a low-carbohydrate diet\u003c\/li\u003e\n\n\u003cli\u003e does not leave the bitter aftertaste typical of most sweeteners\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp style=\"text-align:justify;\"\u003e * Information applies to sucralose, the sweetener contained in Splenda® sweetener\u003c\/p\u003e","brand":"Splenda","offers":[{"title":"Default Title","offer_id":56264011317634,"sku":"c722776200414","price":116.26,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0615\/5394\/files\/14551.jpg?v=1769207211"},{"product_id":"santini-ksylitol-oryginalny-z-finskiej-brzozy-40-saszetek","title":"Santini xylitol natural birch","description":"\u003cp\u003eComfortable in dosing \u003cstrong\u003exylitol in sachets\u003c\/strong\u003e, ideal for sweet drinks.\u003cbr \/\u003e\u003cbr \/\u003eXylitol is a natural sweetener of color, consistency and taste but works on the body with the opposite effect. The most valuable is xylitol obtained from Finnish birch, and cheaper xylitols obtained from maize, often imported from China.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr \/\u003eKey information about Santini xylitol:\u003cbr \/\u003e\u003cbr \/\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e    Original Finnish birch xylitol\u003c\/li\u003e\n\u003cli\u003e    Original Finnish xylitol without GMO\u003c\/li\u003e\n\u003cli\u003e    40% less calories than sugar\u003c\/li\u003e\n\u003cli\u003e    100% natural\u003c\/li\u003e\n\u003cli\u003e    14 times lower IG than regular sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr \/\u003eWhat is xylitol?\u003cbr \/\u003e\u003cbr \/\u003eXylitol is a natural sweetener extracted from the fibrous parts of plants. Almost identical in taste to table sugar, but with two significant differences - xylitol is low calorie and has a low glycemic index IG. Xylitol also has natural cooling and moisturizing properties. The xylitol molecule contains only 5 carbon atoms, not 6, as most naturally occurring sugars - it is this difference in molecular structure that determines the many advantages of xylitol compared to ordinary sugar.\u003cbr \/\u003eLow glycemic index\u003cbr \/\u003e\u003cbr \/\u003eXylitol excellently replaces both sugar and most popular sweeteners without taking away any of their taste or consistency. Unlike most sweeteners, xylitol leaves no taste in the mouth and is metabolized without insulin, which means that its consumption produces a significantly lower glycemic effect. Normal sugar has a glycemic index of 85-100 and IG xylitol is only 7. This is great information for anyone who is trying to avoid sugar and chooses foods with a low glycemic index.\u003cbr \/\u003eCooking with xylitol\u003cbr \/\u003e\u003cbr \/\u003eWhen cooking or baking, use xylitol to replace sugar in the same proportions. Xylitol is stable at high temperatures, combines with other ingredients and dissolves in liquids just like sugar. Xylitol does not crystallize or caramelize.\u003c\/p\u003e","brand":"Santini","offers":[{"title":"Default Title","offer_id":56266184393090,"sku":"c5908234462036","price":14.58,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0615\/5394\/files\/13311.jpg?v=1769243045"},{"product_id":"now-foods-better-stevia-original-slodzik-stewia-100-saszetek","title":"Better Stevia Packets, Original - 100 packets ","description":"\u003cp\u003eOne of the most valued American sweeteners in the market for high quality natural ingredients - \u003cstrong\u003eBetter Stevia Organic\u003c\/strong\u003e contains pure organic stevia extract. One sachet of this sweetener corresponds to the sweetness of one teaspoon of sugar.\u003cbr \/\u003e\u003cbr \/\u003eReplacing sugar with sweeteners based on vegetal, naturally sweet extracts is a healthy way to limit your sugar, calorie and carbohydrate diets. High quality stevia extrudes rich in high-quality stevia glycosides in the form of rebaudyside A ensure that the sweetener has a purely sweet taste, with no bitter aftertaste found in lower quality extracts.\u003c\/p\u003e","brand":"NOW Foods","offers":[{"title":"Default Title","offer_id":56269209796994,"sku":"c733739069573","price":45.8,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0615\/5394\/files\/24284.jpg?v=1769349420"},{"product_id":"now-foods-monk-fruit-packets-organic","title":"NOW Foods  Monk Fruit Packets, Organic","description":"\u003cp style='text-align:justify;'\u003e\u003cspan\u003eNOW Organic Monk Fruit Packets is a 0 calorie, 0 net carb, sugar alternative that fits your low carb, keto lifestyle. This low carb sweetener includes NOW's Organic Erythritol with a touch of Organic Monk Fruit. Free of oligosaccharides and other additives, this sugar free sweetener is just right for sweetening coffee, tea, yogurt, oatmeal and smoothies.\u003c\/span\u003e\u003c\/p\u003e","brand":"NOW Foods","offers":[{"title":"Default Title","offer_id":56269580140930,"sku":"c733739071255","price":67.24,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0615\/5394\/files\/25576.jpg?v=1769361079"},{"product_id":"sweet-n-low-slodzik-w-saszetkach-25-sztuk","title":"Sweet'n Low Sweetener in a sachet, 25pcs","description":"\u003cp\u003eSweet'N'Low sweetener in sachets - boxes of 100 sachets\u003c\/p\u003e\r\n\u003cp\u003e1 sachet = 2 teaspoons of sugar\u003c\/p\u003e\r\n\u003cp\u003eIt belongs to the most popular sweeteners in the USA, based on saccharin - one of the earliest discovered intense sweeteners.\u003c\/p\u003e","brand":"Sweet'N Low","offers":[{"title":"Default Title","offer_id":56270833353090,"sku":"044800001027","price":26.57,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0615\/5394\/files\/65834.jpg?v=1769401710"},{"product_id":"truvia-stevia-truvia-400-saszetek-slodzik-w-saszetkach-ze-stewia-i-erytrytolem","title":"Truvia sweetener 400 packets - stevia  erythritol 0kcal sweetener","description":"\u003cdiv id=\"fbExpandableSectionContent\" class=\"a-section a-spacing-none expandableSection\"\u003e\n\u003cp\u003e\u003cspan\u003eTruvia is a low carb, sugar free sweetener made from three ingredients: stevia leaf extract, natural flavors, and erythritol. One packet of Truvia provides the same sweetness as two teaspoons of sugar. Truvia is a great sugar substitute for people living a low carb lifestyle. Sprinkle Truvia on anything you want to add sweetness to. Truvia can also be used in cooking and baking.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Truvia","offers":[{"title":"Default Title","offer_id":56271283126658,"sku":"812130020564","price":134.38,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0615\/5394\/files\/31004.jpg?v=1769420633"},{"product_id":"sweetleaf-monk-fruit-sweetener-keto-slodzik-w-saszetkach","title":"SweetLeaf  Monk Fruit Sweetener Packets, Organic 80 packets","description":"\u003cp\u003eSweetLeaf Monk Fruit Sweetener, package of 80 sachets, 1 sachet corresponds in terms of the intensity of sweetness to 1 teaspoon of sugar.\u003c\/p\u003e\n\u003cp\u003eFully natural, calorie-free, organic sweetener in sachets, can be used for cold and hot drinks, leaves no sweetening aftertaste. Perfect for tea, lemonades and drinks\u003c\/p\u003e\n\u003ch3\u003eThe most important information about the SweetLeaf Monk Fruit Sweetener\u003c\/h3\u003e\n\u003cp\u003ewithout sugar\u003cbr \/\u003eorganic\u003cbr \/\u003enatural\u003cbr \/\u003eketo friendly\u003cbr \/\u003eno calories\u003cbr \/\u003ewithout GMOs\u003cbr \/\u003eno soybeans\u003cbr \/\u003eno gluten\u003cbr \/\u003eit does not change the taste of the dishes\u003cbr \/\u003eit leaves no artificial, bitter or any other aftertaste\u003c\/p\u003e","brand":"SweetLeaf","offers":[{"title":"Default Title","offer_id":56272917856642,"sku":"716123130011","price":52.0,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0615\/5394\/files\/33429.jpg?v=1769437745"},{"product_id":"xucker-light-sticks-francuski-erytrol-z-kukurydzy-eu-bez-gmo-50-saszetek","title":"Xucker Light Sticks in a box (50 x 5 g), 250g - French, EU corps no GMO","description":"\u003cp\u003eIt looks like sugar, it tastes like sugar - the difference 'only' from sugar is that it has no calories.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003eXucker Light is French corn erythritol obtained from certified non-GMO crops in the European Union\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cstrong\u003eXucker Light\u003c\/strong\u003e erythritol crystals in sachets are a natural sweetener made in France - it does not contain gluten, it is suitable for people on a gluten-free and low-carbohydrate diet, with particular emphasis on diabetics and people on a ketogenic diet.\u003c\/p\u003e\n\u003cp\u003eErythritol is almost as sweet as regular sugar - its taste is very similar to cane sugar, it has the form of crystals like table sugar, and is used in exactly the same way. Unlike many sweeteners, erythritol has no aftertaste - it's just as sweet as sugar. This substance is found naturally in grapes, melons and pears, as well as in some species of mushrooms; Thanks to its unique chemical structure, erythritol is not digested by human digestive enzymes and is almost completely unmetabolized - it is excreted from the body unchanged within 24 hours via the urinary system.\u003c\/p\u003e\n\u003ch3\u003eThe most important information about the European erythritol Xucker Light:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% natural\u003c\/li\u003e\n\u003cli\u003e0 calories\u003c\/li\u003e\n\u003cli\u003ewithout GMOs\u003c\/li\u003e\n\u003cli\u003eproduced in the EU\u003c\/li\u003e\n\u003cli\u003eit tastes and looks like sugar\u003c\/li\u003e\n\u003cli\u003edoes not raise blood sugar (IG = 0)\u003c\/li\u003e\n\u003cli\u003ecan be used with protein meals\u003c\/li\u003e\n\u003cli\u003eacts as an antioxidant in the body\u003c\/li\u003e\n\u003cli\u003eit does not cause digestive system ailments\u003c\/li\u003e\n\u003cli\u003esafe for teeth\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Xucker","offers":[{"title":"Default Title","offer_id":56278035202434,"sku":"4260248062154","price":22.52,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0615\/5394\/files\/46371.jpg?v=1769535783"},{"product_id":"truvia-stevia-leaf-140-saszetek-slodzik-w-saszetkach-ze-stewia-i-erytrytolem","title":"Truvia sweetener 140 packets  - stevia  erythritol 0kcal sweetener","description":"\u003cdiv id=\"fbExpandableSectionContent\" class=\"a-section a-spacing-none expandableSection\"\u003e\n\u003cp\u003e\u003cspan\u003eTruvia is a low carb, sugar free sweetener made from three ingredients: stevia leaf extract, natural flavors, and erythritol. One packet of Truvia provides the same sweetness as two teaspoons of sugar. Truvia is a great sugar substitute for people living a low carb lifestyle. Sprinkle Truvia on anything you want to add sweetness to. Truvia can also be used in cooking and baking.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Truvia","offers":[{"title":"Default Title","offer_id":56280070455682,"sku":"812130020540","price":69.73,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0615\/5394\/files\/47926.jpg?v=1769568730"},{"product_id":"truvia-stevia-leaf-80-saszetek-slodzik-w-saszetkach-ze-stewia-i-erytrytolem","title":"Truvia sweetener 80 packets  - stevia  erythritol 0kcal sweetener","description":"\u003cdiv id=\"fbExpandableSectionContent\" class=\"a-section a-spacing-none expandableSection\"\u003e\n\u003cp\u003e\u003cspan\u003eTruvia is a low carb, sugar free sweetener made from three ingredients: stevia leaf extract, natural flavors, and erythritol. One packet of Truvia provides the same sweetness as two teaspoons of sugar. Truvia is a great sugar substitute for people living a low carb lifestyle. Sprinkle Truvia on anything you want to add sweetness to. Truvia can also be used in cooking and baking.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Truvia","offers":[{"title":"Default Title","offer_id":56280070914434,"sku":"812130020533","price":46.79,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0615\/5394\/files\/47929.jpg?v=1769568768"},{"product_id":"sukrin-gold-20g-saszetka-8kcal-jak-brazowy-cukier-erytrol-stewia","title":"Sukrin Gold 20g, sachet natural sweetener with erythritol","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cbr \/\u003e\u003c\/span\u003eSukrin Gold is the first almost non-caloric \u003cstrong\u003enatural sweetener with the aroma, taste and structure of brown sugar.\u003c\/strong\u003e Containing less than 1kcal in a teaspoon Sukrin Gold is an excellent alternative to brown sugar - ideal for sugar-free, low-calorie or low-carbohydrate diets.\u003cbr \/\u003e\u003cbr \/\u003eSukrin Gold has a \u003cstrong\u003elow IG1 glycemic index.\u003c\/strong\u003e Perfectly suits berry fruits, porridge and yogurt, great for drinks and sugary sugar-free desserts.\u003cbr \/\u003e\u003cbr \/\u003eDo you want to reduce your sugar intake without resorting to artificial sweeteners? Sukrin is a healthy and natural alternative to sugar.\u003cbr \/\u003e\u003cbr \/\u003eSukrin Gold is a natural product combining \u003cstrong\u003ethe sweetness of Sukrin, stevia and a gluten-free malt extract.\u003c\/strong\u003e Erythritol contained in Sukrin Gold is derived from glucose extracted from unmodified maize starch.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe most important features of Sukrin +:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr \/\u003e \u003cbr \/\u003e\u003cbr \/\u003eü 100% natural\u003cbr \/\u003e\u003cbr \/\u003eü 0 calories\u003cbr \/\u003e\u003cbr \/\u003eü twice as sweet as sugar\u003cbr \/\u003e\u003cbr \/\u003eü does not increase the blood sugar level (IG = 0)\u003cbr \/\u003e\u003cbr \/\u003eü can be used with protein meals\u003cbr \/\u003e\u003cbr \/\u003eü acts as an antioxidant in the body\u003cbr \/\u003e\u003cbr \/\u003eü does not cause digestive problems (unlike xylitol excess Sukrin does not cause a laxative effect)\u003cbr \/\u003e\u003cbr \/\u003eü harmless to the teeth\u003cbr \/\u003e\u003cbr \/\u003e      ü does not contain any genetically modified ingredients\u003cbr \/\u003e\u003cbr \/\u003eü Sukrin packaging does not contain Bisphenol A\u003cbr \/\u003e\u003cbr \/\u003e  \u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSukrin + does not raise blood sugar - Glycemic index = 0\u003c\/strong\u003e\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003eStudies show that Sukrin + has no effect on increasing blood sugar levels and increasing insulin secretion. By combining Sukrin + with other low carb ingredients such as almond flour or Fiberfin, you can even lower the glycemic load in the ready-made dish.\u003cbr \/\u003e\u003cbr \/\u003e \u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSukrin + is 100% natural and safe\u003c\/strong\u003e\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003eMany people would be happy to reduce sugar intake, but at the same time are skeptical about artificial sweeteners. Sukrin consists of 100% erythritol, a completely natural sugar alcohol - without any additions or anti-caking agents. Erythritol is a naturally occurring sugar alcohol. in pears, melons and mushrooms and natural fermentation products like wine, yoghurts and cheese.\u003cbr \/\u003e\u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSukrin + is especially favored for:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e    all those who undergo diet treatment and those who want to get rid of unnecessary kilograms\u003c\/li\u003e\r\n\u003cli\u003e    people intolerant to fructose and lactose, because it does not contain fructose and is not converted into fructose in the body. Does not contain gluten and lactose.\u003c\/li\u003e\r\n\u003cli\u003e    diabetics because it does not raise the level of sugar in the blood\u003c\/li\u003e\r\n\u003cli\u003e    people infected with Candida, because it is not a medium for yeast and celiac disease sufferers.\u003c\/li\u003e\r\n\u003cli\u003e     all caring for oral prophylaxis - does not cause tooth decay\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cbr \/\u003e \u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"text-decoration: underline; color: #ff003a;\"\u003e\u003cstrong\u003eThe use of Sukrin\u003c\/strong\u003e\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"color: #ff003a;\"\u003e\u003cstrong\u003e1. How to use Sukrin?\u003c\/strong\u003e\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"color: #ff003a;\"\u003eUse Sukrin the same way you use table sugar. You can sprinkle fruit, sweeten flakes, tea or coffee. Replace in baked cakes and prepared jams, plums or other products.\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"color: #ff003a;\"\u003e\u003cstrong\u003e2. How should you dose Sukrin?\u003c\/strong\u003e\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\u003cspan style=\"color: #ff003a;\"\u003e    Sweetness Sukrin is about 75% sweetness of sugar. It should therefore be replaced in the recipes 100 g of sugar from 120 g to 140 g Sukrin, or depending on individual taste preferences. Many people, however, use Sukrin in 1: 1 proportions.\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli\u003e\u003cspan style=\"color: #ff003a;\"\u003e    The amount of Sukrin or SukrinPluss used in the recipe should not exceed one fifth, i.e. it should constitute about 20% of all ingredients. {Example: A cake weighing one kilogram contains approx. 100 grams Sukrin, which means that Sukrin represents 10% of the total weight}\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli\u003e\u003cspan style=\"color: #ff003a;\"\u003e    If the recipe requires a large amount of sugar, SukrinPluss is recommended. In addition, you can add some honey or brown sugar. Still, we will still get a low-calorie and healthier product, even if other ingredients in the recipe contain calories.\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli\u003e\u003cspan style=\"color: #ff003a;\"\u003e    If you use Sukrin in your recipes for the first time, it is recommended to replace only half of the table sugar by Sukrin.\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli\u003e\u003cspan style=\"color: #ff003a;\"\u003e    If you prepare a large amount of icing at one time, combine Sukrin Melis with powdered sugar in a 1: 1 ratio.\u003c\/span\u003e\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cbr \/\u003e\u003cspan style=\"color: #ff003a;\"\u003e\u003cstrong\u003e3. Sukrin in yeast cakes\u003c\/strong\u003e\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"color: #ff003a;\"\u003eWhen in the yeast dough Sukrin replaces table sugar, it may happen that at first the dough will grow more slowly. Absolutely, do not worry about it, it's enough to extend the time, and the cake will grow up.\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"color: #ff003a;\"\u003e\u003cstrong\u003e4. Sukrin in crispy cakes and biscuits\u003c\/strong\u003e\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"color: #ff003a;\"\u003eThe content of sugar in biscuits is usually very high, so you should not completely substitute Sukrin sugar. We suggest using SukrinPluss in this case to get a cake that is much healthier than the traditionally produced biscuits.\u003c\/span\u003e\u003cbr \/\u003e\u003cbr \/\u003e\u003cspan style=\"color: #ff003a;\"\u003e\u003cstrong\u003e5. 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Thanks to the combination of \u003cstrong data-start=\"491\" data-end=\"531\"\u003eerythrol and monk fruit extract\u003c\/strong\u003e, the sweetener has \u003cstrong data-start=\"544\" data-end=\"617\"\u003ea perfectly balanced taste - with no bitterness or sugar alcohol aftertaste\u003c\/strong\u003e, making it an excellent choice for both beverages and baked goods.\u003c\/p\u003e\r\n\u003cp data-start=\"692\" data-end=\"1046\"\u003eIt's a pure product with a fine, sugary texture that dissolves instantly in coffee, tea, smoothies or desserts. Monk Fruit In The Raw™ has been \u003cstrong data-start=\"864\" data-end=\"916\"\u003ecertified keto, vegan and gluten-free\u003c\/strong\u003e, and its low glycemic value makes it ideal for people with diabetes, on a ketogenic or reduction diet.\u003c\/p\u003e\r\n\u003ch4 data-start=\"1053\" data-end=\"1078\"\u003eKey features:\u003c\/h4\u003e\r\n\u003cul data-start=\"1079\" data-end=\"1505\"\u003e\r\n\u003cli data-start=\"1079\" data-end=\"1132\"\u003e100% natural sweetener made from monk fruit extract\u003c\/li\u003e\r\n\u003cli data-start=\"1133\" data-end=\"1164\"\u003e0 kcal and 0 g of sugar per serving\u003c\/li\u003e\r\n\u003cli data-start=\"1165\" data-end=\"1204\"\u003edoes not raise blood glucose levels\u003c\/li\u003e\r\n\u003cli data-start=\"1205\" data-end=\"1278\"\u003eideal for diabetics, people on keto, low carb and gluten-free diets\u003c\/li\u003e\r\n\u003cli data-start=\"1279\" data-end=\"1349\"\u003ewithout the bitterness and aftertaste characteristic of some sweeteners\u003c\/li\u003e\r\n\u003cli data-start=\"1350\" data-end=\"1410\"\u003eperfect for coffee, tea, desserts, baked goods and cocktails\u003c\/li\u003e\r\n\u003cli data-start=\"1411\" data-end=\"1505\"\u003ecertifications: \u003cstrong data-start=\"1426\" data-end=\"1444\"\u003eKeto Certified\u003c\/strong\u003e, \u003cstrong data-start=\"1446\" data-end=\"1455\"\u003eVegan\u003c\/strong\u003e, \u003cstrong data-start=\"1457\" data-end=\"1468\"\u003eNon-GMO\u003c\/strong\u003e, \u003cstrong data-start=\"1470\" data-end=\"1485\"\u003eGluten Free\u003c\/strong\u003e, \u003cstrong data-start=\"1487\" data-end=\"1503\"\u003eLow Glycemic\u003c\/strong\u003e\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp data-start=\"1512\" data-end=\"1670\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1512\" data-end=\"1538\"\u003eMonk Fruit In The Raw™\u003c\/strong\u003e - nature's sweetness in its purest form. No calories, no compromises, with great taste you'll love from the first sachet\u003c\/p\u003e","brand":"Monk Fruit in the Raw","offers":[{"title":"Default Title","offer_id":56296973533570,"sku":"44800710042","price":20.84,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0615\/5394\/files\/77196.jpg?v=1769898664"}],"url":"https:\/\/guiltfree.pl\/en\/collections\/sweeteners-in-sachets.oembed","provider":"Guiltfree","version":"1.0","type":"link"}