List of products by brand Justine's Cookies
Justine's Cookies Protein Cookie Choc Fudge
Justine's Cookies Protein Cookie Choc Chip
Justine's Cookies Protein Brownie Double Choc Dream
Justine's Cookies Protein Cookie Peanut Butter Choc Chip
Justine's Cookies Protein Cookie Raspberry White Choc
Justine's Cookies, Vegan Protein Cookie Hemp Choc Fudge - keto cookie with stevia
Justine's Cookies, Vegan Protein Cookie Nutty Choc - keto cookie with stevia
Justine's Cookies Protein Cookie Mint Choc Chip
Justine's Cookies Protein Cookie Orange Choc Chip
Justine's Cookies Protein Cookie Caramel Choc Chip
Justine's Keto Vegan Double Choc Dream Protein Brownie
Justine's Keto Vegan Ginger & Spice Protein Cookie
Justine's Keto Vegan Peanut Butter Protein Cookie
Justine's Cookies Mission: make people happy by offering them the highest quality in the form of innovative, healthy cakes that satisfy the desire for sweets without the slightest remorse. Justine's Cookiesto is a small New Zealand manufacture specializing in the creation of high protein products, with particular emphasis on products at the same time rich in protein and gluten-free. The brand was founded in 2005 and although it has grown from a local, family-owned company to a rank that allows it to be one of the leaders in this sector of the industry, it invariably operates in the same place in New Zealand's Wellington. Justine's Cookies highly values and implements the business eyelin in everyday life, emphasizing the local ingredients and ensuring their highest quality, therefore used in the palm oil brand products is only RSPO (Roundtable on Sustainable Palm Oil) - such a decision is the expression of support for the action promoting the use of palm oil obtained in the most ethical way. Running the company since its inception, Jutine Muollojest was an exceptional person and her passion, motivation and commitment to the entire production process of innovative products led her from Wellington to Paris - where in 2002 she received the Best Global Grocery Product award at Sial D'Or, which is recognized for the Biscotti Spoon she created. This commitment Justine pours a positive wave over the entire brand and all its products - suffering from intolerance of dairy and gluten Justine noticed a gap in the market of high protein products and based on her own experience and observation decided to create high-protein gluten-free, non-dairy products, at the same time suitable for diabetics. All Justine's Cookies products undergo regentor tests so that the final product is fully healthy and in accordance with the manufacturer's declarations. As a result, all high-protein Justine's Cookies products have a 4 or 5 (highest rating) rating in the National Health Rating scale and have been approved by the Australian Celiacs association Celiac Australia. Justine's Cookies are created in a certified plant that meets the stringent HAACP principles. High standards of production processes do not obscure what's most important in cookies: taste. Delicious cakes with high nutritional values suitable for people who follow the elimination diets delight with their taste without ruining the daily menu and without affecting the blood sugar level.