• Out-of-Stock
Schogetten Lotus Biscoff 100g
  • Schogetten Lotus Biscoff 100g
  • Schogetten Lotus Biscoff 100g
  • Schogetten Lotus Biscoff 100g
  • Schogetten Lotus Biscoff 100g
  • Schogetten Lotus Biscoff 100g
  • Schogetten Lotus Biscoff 100g
  • Schogetten Lotus Biscoff 100g
  • Schogetten Lotus Biscoff 100g
  • Schogetten Lotus Biscoff 100g
Product code: 4000607728709
Cheat Meal

Schogetten Lotus Biscoff 100g (CHEATMEAL)

Out-of-Stock

Schogetten Lotus Biscoff is Schogetten milk chocolate prepared in cooperation with Lotus Biscoff filled with sweet mousse butter, i.e. cream grated from butter spiced speculoos cookies.

5.24 zł tax excl.

6.45 PLN vat included
Amount products:

Net weight 100 g; 6.45zł/100g

Main flavor: Flavor karmel – click to show other products with this flavor Flavor czekolad mleczna – click to show other products with this flavor Flavor Speculoos – click to show other products with this flavor

  

Schogetten Lotus Biscoff is Schogetten milk chocolate prepared in cooperation with Lotus Biscoff filled with sweet mousse butter, i.e. cream grated from butter spiced speculoos cookies.
A combination of phenomenal milk chocolate and the best original Lotus Spread - the taste is definitely dominated by cookie butter, ultra smooth and mega sweet.

Cheat Meal product - when you feel that you deserve debauchery, you deserve a reward for weeks of keeping a clean bowl and a meal in which you forget about counting macros, because only the taste counts! Speculoos is a real caloric bomb that guarantees ecstatic taste sensations, each spoon of cream cookies is an absolute delight on the palate.

Speculoos are traditional Belgian cookies - shortbread, buttery, aromatic, with the addition of Ceylon cinnamon and partially caramelized sugar - this is where the legendary speculoos cream is made. Lotus biscuits with their history date back to 1932 - then the Belgian family bakery Boone began to make aromatic shortbread cakes according to a secret recipe - today Lotus Bakeries is a large enterprise, which, however, remains faithful to the original recipe and cultivates the tradition. Speculoos cream made on the basis of traditional cookies has a short history, since it has existed only since 2007 - a decade was enough, however, to conquer the taste buds of lovers of classic caramel Lotus biscuits. Els Scheppers, participating in the Belgian edition of the Inventor program, came up with the idea of ​​preparing cookie butter; the producer picked up on her idea and the result was a biscuit cream that we can enjoy today.

Nutrition Facts

Portion 30g

Nutrition values per:
Portion 30g
100g

Schogetten Lotus Biscoff - milk chocolate with caramel paste (43%) with spice biscuits speculoos (2.8%)

Net weight: 100g

Ingredients: sugar, cocoa butter, palm oil, cream powder (milk), vegetable oils (palm, rapeseed), wheat flour, powdered milk, cocoa mass, sweet whey powder (from milk), sugar syrup, clarified butter ( milk), lecithin emulsifier, soybeans, lactose, salt, soybeans, cinnamon, vanilla extract.

Cocoa content in chocolate minimum 31%

Allergens: milk, gluten, soy; may contain nuts

Nutritional values per 100g: energy value 566.0kcal / 2371.5kJ, fat 36.0g (including saturated fat 21.0g), carbohydrates 55.0g (including sugars 51.0g), protein 4.7g, salt 0, 2g

Producer: Produced in the EU for Luwdig Schokolade GmbH & Co. KG
Distributor: Guiltfre.pl K Warda-Poniecka, Wola Gołkowska

Store in a dry and dark place.

Best before: date and batch number on the package.