Toll House Butterscotch Morsels are sweet toffee peas that will sweeten your life! If you like Wedel KarmeLove with salted caramel, you will love this taste.
Product from the Cheat Meal category - when you feel that you deserve indulgence, you deserve a reward for weeks of keeping a clean bowl and a meal where you forget about counting macros, because only the taste counts!
We invite you to the course of sweet pastries. Today's theme is toffee. Why do we like toffees the most? For the irresistibly sweet taste? For a delicate, sticky texture? For a butter note? For a beautiful color? Probably most people love this product for the whole thing! It is hard to find more refined and tasty sweets. :)
Today we will deal with toffee in the form of small tears that will diversify and enrich classic recipes. We will be working on a great Toll House Butterscotch Morsels product. We will prepare traditional fairground cones and cookies in the style of American chocolate chip cookies.
Get to work! Standard 'cones' are made of fudge candies, but today we will use pea toffee. We dissolve them in a water bath, mix with melted butter and puffed rice. If you want to modernize the recipe a bit, you can add expanded amaranth or wheat instead of rice. Mix all ingredients and form balls. Let it cool down and then put it in the fridge to firm up a bit. After a few hours they are ready to eat!
Another recipe is our original butterscotch morsels cookies. Beat the butter with the sugar until fluffy. Add the eggs and mix. Then add the sifted flour with baking powder and a decent handful of Toll House Butterscotch Morsels. Just mix to combine the ingredients. Scoop the finished mass with an ice cream scoop and place on a baking sheet lined with baking paper. Put the finished biscuit balls into the oven heated to 180°C for 15 minutes. They will flatten out quite a bit during baking - and that's the point! If you can manage, wait until they cool down and eat with a cup of cocoa!
Today we showed you two suggestions using Toll House Butterscotch Morsels peas, which give the dishes a caramel flavor. You can also add them to oatmeal, to desserts, to cakes, to homemade müsli. Remember that there are many more possibilities! Be inspired, because in the kitchen the only limit is your imagination!
Net Weight: 311g
Ingredients: sugar, fractionated palm kernel oil, milk, skimmed milk, hydrogenated palm oil, emulsifier soy lecithin, butter (milk), flavors, colors (E110 and E102), caramel, corn syrup, indigo carmine color (E132), acetic acid . E102, E110 and E132 may have an adverse effect on activity and attention in children
Allergens: milk, soy, wheat.
Nutritional values in 100g: energy value 571.4kcal / 2394.2kJ, fats 28.5g (including saturated fats 25.0g), carbohydrates 64.2g (including sugars 64.2g), fiber 0.0g, protein 0, 7g, salt 0.1g
Made in Canada for Hershey Malaysia Sdn. Bhd., a subsidiary of The Hershey Company, No. 1, Jalan Kargo 3, Senai Airport City, 81400 Senai, Johor, Malaysia.
Distributor: Walden Farms K. Warda-Poniecka, Crying Willow 11, 05-503 Wola Gołkowska
Store in a dry and cool place at 16C to 18C, protected from light.
ATTENTION! Due to the risk of choking, do not give to children under 5 years of age without the constant presence of adults near the eating child.
Best before end: print on the packaging
Infinitely delicious drops that look like caramelized white chocolate, with an insane taste of buttery, caramelized biscuits. Incredibly delicious!
