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Principessa's Ice Magic With No Added Sugar Salted Caramel
Principessa's Ice Magic Salted Caramel is a powdered salted caramel ice cream, which after adding cream or milk and freezing for several hours becomes a delicious sweet dessert without any sugar!
The best gelateria in town is now in your home! This is a new era for ice eaters! You don't need an ice cream maker or fancy ingredients!
Salty caramel is an excellent flavor composition. The combination of the sweetness of melt-in-the-mouth caramel with a salty hint of sea salt means that snacks with this flavor variant are neither bland nor too sweet. They are just perfect. And the salty caramel ice cream? Well, this is a heavenly delicacy at all that will delight all tasters. Salty caramel in a frozen version will improve your mood not only in summer, but at any time of the year!
Principessa's is a German brand that created a salty caramel ice cream mix known as Ice Magic With No Added Sugar Salted Caramel. A product with a great composition that you can prepare yourself at home! Without the use of special machines, effortlessly and effortlessly! It's like, will you be tempted? Caramel ice cream with added salt is waiting for you!
Principessa's self-made ice cream mix is distinguished by the fact that it does not contain added sugar! It's delicious, sweet ice cream that doesn't add unnecessary ingredients, excess sugar, calories or fat to your diet. The product owes its sweetness to sweeteners that do not provide the body with unnecessary calories, and at the same time are distinguished by a low glycemic index. Thanks to this, you can eat ice cream from Principessa's even on a diabetic diet! As if that were not enough, Principessa's ice cream is gluten-free and lactose-free. Even with dietary restrictions, you can enjoy the amazing aroma of salty caramel!
You don't need much to create delicious treats, and the preparation of ice cream takes only a moment! All you need to do is combine the Principessa's mix with water or milk (or your favorite plant-based drink), put it into a mold and freeze it! After a few hours you will be able to enjoy the salty caramel ice cream without the slightest remorse! And anyone who tries Principessa's ice cream will want even more caramel fun!
The most important information about Principessa's Ice Magic:
- zero sugar
- low in calories
- gluten free
- easy to prepare
- do not require an ice cream maker
- fluffy, creamy texture
Try it today and feel like you're on vacation in Italy! Attention! This taste is addictive! ;)
Use Ice Magic With No Added Sugar Salted Caramel to spend time with the whole family. Create delicious treats and share their great taste together, not only on hot summer afternoons!
Time for a new generation of ice cream. Time for ice cream without artificial colors and preservatives. Time for Ice Magic With No Added Sugar Salted Caramel by Principessa's!
Nutrition Facts
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Principessa's Ice Magic With No Added Sugar Salted Caramel - a mix for the preparation of ice cream without added sugar, with the flavor of salted caramel, contains a sweetener
Net weight: 200g
Ingredients: sweeteners: maltitol, erythritol, isomalt; powdered egg white, modified starch, flavors, thickeners: sodium alginate, guar gum, carboxymethyl cellulose; salt, rice protein.
Due to the content of sweeteners, excessive consumption may cause a laxative effect
Allergens: eggs; may contain milk, soy, peanuts, other nuts, sesame seeds, mustard.
Nutritional values in 100g of dry powder: energy value 229.0kcal / 958.7kJ, 0.0g fat (including saturated fat 0.0g), 84.7g carbohydrates (including 0.0g sugars, 80.8g polyols), protein 4.8 g, fiber 0.0 g, salt 0.5 g
Nutritional values per 50 g serving (1/4 pack, to be prepared, to prepare 150 ml of ice cream): energy value 114.5 kcal / 479.3 kJ, fat 0.0 g (including saturated fat 0.0 g), carbohydrates 42.3 g (in including sugars 0.0 g, polyols 40.4 g), protein 2.4 g, fiber 0.0 g, salt 0.2 g
Producer: Produced in the EU for Principessa Muenchen, Germany
Storage: store at a temperature of 15-25 ° C, in a closed container, in a dry place. Protect against direct sunlight. After defrosting the finished product, do not freeze it again!
Preparation of protein ice cream
Prepare an additional 90ml of boiling water, 160g of milk or cream.
Pour the contents of the package into a bowl, pour boiling water and mix until the mass is uniform, then add cream or milk and continue mixing at high speed until the mass is perfectly smooth and increases its volume by 1/4. Put the mass into containers and freeze for at least 1-2 hours