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5 Przemian Roasted almonds with cinnamon sweetened with xylitol
Roasted almonds, sweetened with xylitol, with the addition of aromatic cinnamon, cardamom and oranges, roasted in accordance with the principles of the Kitchen of Five Transforms. Thanks to the unique ingredients selected in perfect proportions, they are an excellent, refined snack without gluten and no added sugar.
Almonds are a rich source of vitamins and minerals, they contain, among others vitamin E, vitamins B1, B2, PP, magnesium, zinc and potassium, thanks to which they can help with problems with concentration and memory, additionally roasted almonds Five Changes contain cinnamon, a delicious spice that is known for its anti-inflammatory and metabolism properties.
Roasted almonds with cinnamon sweetened with xylitol were produced in compliance with the Five Transformation principles, therefore they contain ingredients representing opposite flavors: orange (sour), xylitol (sweet) and Himalayan salt (salty).
Roasted almonds can be eaten simply as a healthy and tasty snack, but they can also be an addition to dishes, eg salads, and desserts, or to sprinkle on the top of a cake or dessert, perfectly blend in addition to apple pie or baked apples.
Nutrition Facts
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5 Przemian roasted almonds sweetened with xylitol and cinnamon
Net weight: 178g
Ingredients: 87% almonds, xylitol (sweetener) 10% (Finland), 1.8% cinnamon (Ceylon), Himalayan salt, cardamom, natural orange aroma.
Allergens: may contain allergens: nuts.
Nutritional values in 100g of dry product: Energy value: 2377 kJ / 568 kcal, Fat: 45g, including saturated fatty acids: 4.1g, Carbohydrates: 17g, including sugars: 3.7g, including polyhydric alcohols: 10g, fiber : 11g, Protein: 17g, Salt: 0.5g
Producer: Manufactured in Poland by Simpatiko s.c., ul. Rydygiera 8, budget 18, 01-793 Warsaw
Storage: store in a dry and dark place in a tightly closed container.