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PureRein sweet coconut paste with tevia and erythritol
The uniqueness of the sweet coconut paste lies in the addition of natural sweeteners: erytrol and stevia. Thanks to this, the paste retains its sweet taste without increasing the amount of sugar or calories.
PureRein coconut paste retains its natural sweetness while producing a delicate coconut flavor. In addition, it smells beautiful due to which food is not only a feast for the palate, but also for the senses. The velvety smooth consistency of the PureRein coconut paste allows it to be used as a base for sandwich creams, as well as an addition to cocktails and smoothie. After heating it up and dissolving it turns into a sweet coconut cream.
The paste is suitable as a cream for sandwiches, cakes, pancakes and pancakes. It is a great complement to fruit salads, desserts and cocktails. Just add it to the water, blend it to create a delicious coconut milk or sweet coconut cream - a perfect replacement for ordinary cream for people who do not eat dairy products.
The paste has expired? However, she did not lose her moisturizing properties! Ideally suited as a face mask or very moisturizing hand oil.
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PureRein sweet coconut paste from coconut pulp
Net weight: 300g
Ingredients: Coconut, erytrol sweetener, rapeseed lecithin, sweetener steviol glycosides.
Nutritional values in 100g: energy value: 1917kJ / 458kcal, fat: 48g (including saturated fatty acids: 40.2g), carbohydrates: 45g (including sugars 4.2g), protein: 4.2g, salt 0,1g
Producer: Produced in Poland for EkoRein Sandra Rein-Kuberska, ul. Poziomkowa 8, 81-589 Gdynia
Importer: Walden Farms Kornelia Warda-Poniecka, Wola Gołkowska
Storage: protect from the sun and moisture. Keep at room temperature (below 25C), in which it cures in looks like butter with a white color. Can be stored in the fridge.
Directions for use: Sweet coconut milk - 5-6 teaspoons of paste, blend with a liter of boiled cooled water. Before using coconut paste, gently warm it until it dissolves and mix thoroughly.