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Celiko Fix for cream - a mixture of powder for whipping cream
Gluten-free creamy base for whipping desserts such as whipped cream
Nutrition Facts
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Celiko Fix for cream, a gluten-free powder base for whipping cream-based desserts
Net Weight: 9g
Ingredients: glucose, modified starch
Allergens: possible presence of milk and soy. Gluten-free product
Nutritional values in 100g: energy value 397.0kcal / 1663.4kJ, fat 0.2g (including saturated fat 0.1g), carbohydrates 99.0g (including sugars 99.0g), protein 0.0g, salt 0, 0g
Nutritional values in 9g: energy value 35.7kcal / 149.7kJ, fat 0.0g (including saturated fat 0.0g), carbohydrates 8.9g (including sugars 8.9g), protein 0.0g, salt 0, 0g
Producer: made in Poland by Celiko
Storage: store in a dry and cool place in a closed container, out of the reach of small children.