Fresh bread - shelf life 2-3 months from the date of purchase. According to the manufacturer's recommendations, the product may be frozen at home for up to 6 months.
Do you count carbohydrates? No bread has been on your plate for months? BenFit High Protein Sesame Bagel Sesame is a great way to provide the body with an additional 12g of protein and 6g of fiber, while sticking to the rules of the diet. With twice as much protein and almost 40% less carbohydrate than regular bread rolls, BenFit High-Protein Bagels are a convenient and tasty way to follow a high-protein / low-carb / low GI diet - and gluten-free at the same time!
People who follow a gluten-free diet unimaginably long for the taste of fresh, real bread ... This is an inimitable aroma, so even gluten-free substitutes for traditional pastries are not able to match their classic versions. And just like among gluten-free bread and rolls, you can choose which tastes best, because many producers offer such bread, it is difficult to find a bagel equivalent. Here it is, it appears and enters the salons! High Protein Bagel Sesame from BENFIT, a gluten-free protein bagel!
Take High Protein Bagel Sesame from the package and feel the intense smell of fresh bread. Touch a plump bagel and inhale its aroma. Postpone the baking with any additions ... you can mix it sweet with low-sugar strawberry jam, or dry with lettuce, salmon and tomato. Bite into a sesame roll and enjoy a moment of pleasure! Both in the sweet and savory versions, the product tastes amazing!
Cut a bagel in half and toast briefly in a toaster - you will be delighted with the taste and aroma of fresh bread with golden sesame seeds.
Protein bread is an excellent alternative to traditional breakfasts on a protein diet, i.e. omelettes, pancakes, cocktails. If you're looking for a change to your diet, protein bagels are the perfect way to diversify your diet! BenFit High Protein Sesame Bagel Sesame is perfect for anyone looking to increase their daily protein intake and reduce their carbohydrate intake, and are a fantastic alternative to standard bagels.
BenFit sourdough bagels are a ring-shaped roll with a plump flesh and a crispy crust sprinkled generously with sesame seeds. This is a baking that will perfectly replace the gluten version of a bagel. It is tasty and melts in your mouth. In addition, High Protein Bagel Sesame is distinguished by its high protein content. 2 bagels are 24 g of protein! This means that compared to standard gluten-free baked goods, High Protein Bagel Sesame has as much as 85% more protein! It is an excellent delicacy not only for people on a gluten-free diet, but also for supporters of a high-protein menu. The baked goods offered by the German fit bakery will also delight vegetarians and athletes. This is a really valuable product! As if that was not enough, BENFIT bagels are distinguished by 90% less fat and 30% less energy compared to traditional protein bread!
BENFIT bagels are a great option for breakfast. Bagels will also be great as a dinner after an intense day. Thanks to the richness of protein, this baking is also perfect as a pre-workout snack. There is nothing better than delicate, delicious bread after exercise! Eat the delicious High Protein Bagel Sesame before your family members do it for you! And we guarantee that when they see these delicious bagels, they will not think long!
* Pre-baked bread, bake for 8-10 minutes in an oven preheated to 180C before eating
Net weight: 150g (2 bagels)
Ingredients: water, gluten-free wheat starch, sesame, whey protein (milk), yeast, linseed flour, sweet lupine flour, invert sugar syrup (sugar, water), salt, thickening agent: guar gum, fermented corn starch, psyllium husk, dextrose, sugar emulsifier: sunflower lecithin.
Baked on a natural leaven.
Allergens: gluten-free wheat, milk, lupine; may contain eggs, soybeans, shells and pits
Nutritional values per 100g: energy value 244.0kcal / 1022.3kJ, fats 3.8 g (including saturated fat 0.6 g), carbohydrates 32.5 g (including sugars 2.8 g), fiber 8.6 g, protein 16, 0g, salt 1.5g
Nutritional values in 1 bagel: energy value 183.0kcal / 766.7kJ, 2.8g fat (including 0.4g saturated fat), 24.3g carbohydrates (including 2.1g sugars), 6.4g fiber, 12 protein .0g, salt 1.1g
Producer: Produced in Germany by BenFit GmbH, Collenbachstraße 39, 40476 Düsseldorf
Distributor: Guiltfree.pl K Warda-Poniecka, Wola Gołkowska
Storage: store in a dry and cool place, protect from light and drying. To extend freshness, we suggest that you freeze the rolls in their original packaging immediately after receiving the shipment, and defrost them individually shortly before consumption. The maximum storage time in the freezer compartment is 6 months.
Soft, baked on a natural sourdough, completely gluten-free protein sesame bagels. A solid-size bagel (approx. 11 cm in diameter) is a filling and delicious way to provide the body with as much as 12g of protein and 6g of fiber in just 170kcal!
