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Flatout Multigrain flax original flatbread 70kcal
Flatout Multigrain Flax Original are multigrain, high-fiber, protein-rich and low-carbohydrate, soft, low-calorie wraps with linseed.
The new Flatout wraps for supporters of healthy eating and a fit lifestyle are whole grain wraps with a high protein and fiber content and low carbohydrate content. The large surface of the wraps makes it easier to evenly distribute the additives, and thanks to the fact that the pancakes are very thin and flexible, it is easy to wrap the filling in them and leave them in the pan or in the oven for toasting - the wraps are perfect for preparing keto-quesadillas. Brush the wraps with tomato sauce, add your favorite additions, put in the oven for a quarter of an hour - and the low-carb pizza is ready!
Soft and delicate when cold, appetizingly crispy after baking - enriched with low-carbohydrate linseed, Flatout Multigrain wraps are high protein and fiber wraps designed for athletes and people on a slimming basis. Thanks to the high content of protein and fiber, wraps give a feeling of satiety for a long time, although they have over 2 times less calories than regular wraps and as much as 43% less carbohydrates than toasted bread!
Thanks to their unique formula, they have a very low carbohydrate content and high protein and fiber content, and at the same time have only 70kcal in one wrapper the size of a dinner plate - almost 3 times less kcal than traditional wraps!
Delicious, delicate, ready-to-fold wraps can be easily filled with a salad with pieces of juicy meat and you can instantly prepare a healthy and wholesome meal.
The zip closure ensures that the wraps retain their freshness and aroma for a long time.
Nutrition Facts
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Flatout Bread Multigrain Flax - high-fiber multigrain wraps with linseed
Net weight: 334g (8 wraps)
Ingredients: water, modified wheat starch, whole wheat flour, wheat gluten, a mixture of cereals (wheat bran, triticale flour, whole wheat flour, flaxseed, rye flour, millet flour, buckwheat flour), oat fiber, wheat protein isolate, linseed , liquid brown sugar (caramelized), erythritol sweetener, soybean oil, potassium sorbate and sodium propionate (preservatives), fumaric acid, yeast, sodium bicarbonate raising agent, acidity regulator sodium pyrophosphate, caramel color, mono- and diglycerides stabilizer fatty acids, salt, calcium acid pyrophosphate, cellulose gum thickener, guar gum thickener, xanthan gum thickener, monocalcium phosphate, soy flour.
Allergens: the product contains wheat, milk and soy.
Nutritional values per 100g: energy value 166.6kcal / 698.3kJ, 4.7g fat (including 0.0g saturated fat), 16.6g carbohydrates (including 2.1g sugars), 28.5g fiber, 11 protein, 9g, salt 1.2g
Nutritional values of 1 wrap (8 pieces in a package): energy value 70.0kcal / 293.3kJ, fat 2.0g (including saturated fat 0.0g), carbohydrates 7.0g (including sugars 0.9g), fiber 12 .0g, protein 5.0g, salt 0.5g
Producer: Flatout, Inc., 1422 Woodland Dr., Saline, MI 48176, United States
Distributor: Walden Farms Kornelia-Poniecka, Wola Gołkowska
Storage: store in a dry place in a tightly closed container. Store in the refrigerator after opening. The factory-sealed packaging can be stored in the freezer for up to 4 months, and consumed within 2 weeks after defrosting. Before opening the product, it is not necessary to keep it in the refrigerator, but it has a significant impact on extending the shelf life and freshness of the product and is the recommended form of storage.