Moo Free Choccy Easter Egg - vegan chocolate Easter egg without milk, lactose, soy, gluten
A large egg made with organic, vegan, soy-free, gluten-free, dairy-free Moo Free chocolate. Contains only 7 ingredients and is free from allergens and palm oil.
Expiration date: 31/10/2025
Description
Large vegan chocolate egg - 3 times larger than a Kinder Egg Surprise
A vegan milk-free chocolate egg made with organic ingredients, 100% vegan, contains no milk, soy or gluten - perfect to sweeten the anticipation of Easter for children on a vegan diet or with food allergies.
Moo Free Choccy Easter Egg - a vegan Easter alternative without milk or gluten.
Looking for sweets for Easter that are vegan, dairy-free and gluten-free? Reach for the Moo Free Choccy Easter Egg - a delicious Easter egg made from an award-winning recipe for plant-based "milk" chocolate based on rice milk. Soft, creamy, sweet - yet completely dairy-free, gluten-free, soy-free and 100% vegan.
It's an excellent choice for children and adults with allergies, intolerances or simply for those who opt for healthier and more ethical solutions. The product is made in dedicated allergen-free facilities in the UK and contains certified organic ingredients, and the chocolate is sourced from Rainforest Alliance-certified cocoa.
It's not just an Easter sweet - it's a choice in the spirit of caring for health, the planet and another human being.
Highlights at a glance
- contains milk: NO (neither in the ingredients nor in the cross allergens)
- contains nuts: NO (but the product is not clearly labeled as "nut-free")
- contains sugar: YES
- contains gluten: NO (neither in the ingredients nor in cross allergens)
- contains soy: NO (neither in the ingredients nor in cross allergens)
- contains eggs: NO (neither in the composition nor cross allergens)
- organic: YES
- vegan: YES
Composition and nutritional values
Składniki: sugar, cocoa mass*, shea oil, rice syrup, rice starch, cocoa butter*, rice starch, inulin, rice flour, emulsifier: sunflower lecithin. ORG-02
Wartości odżywcze: Nutritional values per 100g: energy value 547.0kcal/2291.9kJ, fat 31.9g (including saturated fat 19.7g), carbohydrates 62.3g (including sugars 42.8g), protein 1.6g, salt 0.0g Nutritional values per 20g: energy value 109.4kcal/458.3kJ, fat 6.3g (including saturated fat 3.9g), carbohydrates 12.4g (including sugars 8.5g), protein 0.3g, salt 0.0g
Alergeny: Vegan, naturally gluten-free, soy-free, dairy-free, lactose-free, casein-free, wheat-free and palm oil-free
Informacje dodatkowe: Moo Free Choccy Easter Egg, free from & organic vegan Easter alternative to milk chocolate egg - an alternative to milk chocolate, an Easter egg made of vegan chocolate with ingredients of organic origin*, soy-free and gluten-free
Safety and use
Producent: Made in Great Britain by Moo Free Ltd., 59-61 Milford Road, Reading RG1 8LG, UK
Przechowywanie: store in a cool and dry place
Product Information
Portion: 20g
Zastosowane substancje słodzące: Sugar
Substancje słodzące których unikasz: Acesulfame potassium, Aspartam, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin
Produkty wege i eko: Suitable for vegans, Suitable for vegetarians, Ingredients from organic farming
Wyklucz alergeny: Milk, Soy, Gluten, Nuts, Eggs
Masa netto: 60g
Nutrition facts label
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