Graham Cracker Aroma - popular in the United States cakes, which despite the similarity of names do not have much in common with salty crackers known in Poland. American Graham cracker is sweet and salty (predominantly sweet, often honey) biscuits made from graham whole grains. Graham crackers are next to chocolate and marshmallow foams, the main ingredient of the campsite, roasted over fire (s'mores) and in Anglo-Saxon recipes often form the basis for the fragile bottom of dough - in Poland they are successfully replaced by oatmeal recipes or Digestive biscuits.
Flavored Capella Flavors
The Capella family continues to grow and today offers more than 90 flavors - the only wide range of flavors for home use, intense flavor, water-soluble Capella Flavors, maximum concentrate and multi-purpose food applications.
The most important information about Capella aromas:
- Suitable for all types of dishes, both for cold and hot applications
- no sugar, no sweeteners
- without fat
- without calories
- soluble in water
- highly concentrated
- no preservatives, stabilizers and thickeners
- Without allergens: corn, gluten, peanuts
- suitable for vegans
- suitable for diabetics
- Made in the USA exclusively from local ingredients
- intense, natural aroma
Capella food flavoring applications:
- sheik, smoothie
- porridge
- for baking
- for ice cream and sorbet
- porridge, puddings
- cocktails (also alcoholic)
- coffee Tea
- carbonated drinks
- desserts
- to dump protein supplements
