Malu Food Banana Cookies - Ideal for People with Multiple Dietary Restrictions
Malu Food Banana Cookies are unique cookies that have been created for people with a variety of dietary needs. These vegan, gluten-free cookies are an excellent choice for those looking for healthy alternatives without added sugar, milk, eggs or raising agents. Thanks to the use of sweeteners, these cookies are suitable for those on a sugar-free diet.
Ingredients:
- Corn flour: The main base of the cookies, which gives them a light, crumbly texture.
- Coconut oil: A source of healthy fats that gives the cookies a creamy taste and softness.
- Corn and potato starch: Provide the right texture and consistency for the cookies.
- Sweetener: maltitol: A natural alternative to sugar that gives sweetness without extra calories.
- Fresh bananas (8%): Add natural sweetness and intense banana flavor.
Product Benefits:
- Gluten-free: Ideal for people with celiac disease or gluten intolerance.
- Lactose-free: Suitable for people with lactose intolerance.
- No added sugar: Great for those on a sugar-free diet, contains sweeteners.
- Milk and egg free: Great for vegans and people with allergies to milk and egg proteins.
- No raising agents: Simply formulated product with no unnecessary additives.
Uses:
- Everyday snack: Ideal as a healthy, sweet snack on a daily basis.
- For coffee or tea: Great to serve with your favorite beverage, adding a touch of sweetness to a relaxing moment.
- Addition to desserts: They can be crushed and added as a topping to ice cream, yogurt or smoothies.
Malu Food Banana Cookies are an excellent choice for anyone who needs a healthy alternative suited to numerous dietary restrictions. Thanks to carefully selected ingredients, these cookies are not only tasty, but also full of nutritional values that support a healthy diet. Enjoy the natural taste of bananas in every bite, without compromising on your health and well-being.
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