Las Vegan's vegan milk chocolate without sugar with erythritol
Las Vegan's chocolate is the vegan equivalent of milk chocolate with no added sugar, featuring a pristine composition. It contains no added sugar, replaced with erythritol. It is lactose-free, a certified vegan product. It is soy-free. It is delicately sweet with subtle milky notes.
Expiration date: 07/09/2024
Description
A delicious, milky-smelling vegan alternative to milk chocolate. The perfect combination of cocoa and gluten-free oats, which gives it a delicate texture and a milky taste emphasized by the sweetness of erythritol.
Vegan BIO tablet sweetened with erythritol. Erythritol, which perfectly replaces sugar, has antioxidant properties. This proposal is proof that chocolate can be part of a well-balanced diet. Milk is replaced by raw materials derived from oats and coconut, which gives the chocolate a delicate and velvety feel.
Vegan chocolate without added sugar Las Vegan's:
- contains at least 46% cocoa
- sweetened only with erythritol - does not contain any other sweeteners
- does not contain added sugar
- does not contain gluten
- does not contain lactose, eggs
- is vegan
- without GMOs
is suitable for people on a ketogenic diet and diabetics
Las Vegan's vegan chocolates are bars with a clean composition, which are produced according to the philosophy from grain to bar. Each of them receives
100% plastic-free packaging - in this respect, Las Vegan's are pioneers who have replaced the familiar silverware and foil with paper packaging. They give (and you too, by choosing their products!) a breath of nature overwhelmed by plastic, thanks to which we all breathe deeply. Changes should start with ourselves - that's why we implement what, although innovative, is consistent with us.
Composition and nutritional values
Ingredients: sweetener: erythritol* 35%, roasted cocoa beans*, cocoa butter*, gluten-free OAT flakes*, coconut pulp*, emulsifier: lecithins (from sunflower seeds*). (*certified organic ingredient) Cocoa mass min. 46%.
Nutritional values: Nutritional values per 100g: energy value 363.0kcal/1506.0kJ, fats 31.0g (including saturated fats 18.0g), carbohydrates 49.0g (including sugars 4.0g, polyols 35.0g), protein 7.2g, fiber 2.8g, salt 0.0g Nutritional values per 25g: energy value 90.7kcal/376.5kJ, fat 7.7g (including saturated fat 4.5g), carbohydrates 12.2g (including sugars 1.0g, polyols 8.7g), protein 1.8g, fiber 0.7g, salt 0.0g
Allergens: gluten-free oats
Additional information: Las Vegan's vegan bar, 100% sugar-free, with a milk chocolate flavored sweetener.
Safety and use
Manufacturer: Made in Poland from non-EU ingredients by Las Vegan's SA; Ludowa 14, 05-092 Łomianki
Storage: Store in a dry place, protect from excess heat due to the chocolate coating.
Product Information
Portion: 25g
Sweeteners used: Erythritol
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin
Vegan and organic products: Suitable for vegans, Suitable for vegetarians, Ingredients from organic farming
Exclude allergens: Milk, Soy, Gluten, Nuts, Eggs
Net weight: 50g
Type of chocolate: Milky
Add-ons: without additives
Nutrition facts label
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milk chocolate
