NOsugarSUGAR Schokolade Latte Macchiato hand crafted sugar free chocolate with erythritol & stevia

NOSUGARSUGAR Schokolade Latte Macchiato is a sugar-free bar of white chocolate with the flavor of latte macchiato coffee with the addition of cocoa beans.

The coffee trees come from Ethiopia. Coffee was consumed there as early as the first millennium BC. Probably in the 13th-14th centuries, Arab merchants transported coffee to Yemen and it is probably there that the extraordinary career of these beans began, when they began to be roasted and made into a drink. Initially, it aroused reluctance and fear (similar to cocoa beans and drinking chocolate with Central American roots) - in some regions coffee was even banned. However, over time, it gained so much popularity that all bans were lifted and the Ottoman Empire became the coffee power.

Today there are so many variations on it that probably the old Arabs would have knocked on the forehead at some of the ideas of today's world. Who saw it, locking coffee in some coin-operated vending machine or packing it in plastic bottles ?!

Fortunately, good coffee defends itself and has many supporters. So is chocolate. A cube of chocolate in a cup of good coffee is really great. And coffee-flavored chocolate is an amazing 2-in-1 pleasure. And this is the time to present NOSUGARSUGAR Schokolade Latte Macchiato! It is a delicious white chocolate with a marbled pattern, which owes to dark cocoa. The addition of coffee extract makes the taste deep and will satisfy even the most demanding palates. Its biggest advantages?

• velvety texture
• no gluten
• without sugar and glucose-fructose syrup
• without maltitol
• short, simple ingredients, full of taste of the highest quality natural ingredients
• cocoa content: minimum 39%
• delicate latte macchiato flavor

The NO SUGAR SUGAR company is based on the appropriate composition of erythritol and stevia. Erythritol is a sweetener in the form of a white, crystalline powder. It has a sweetening power slightly less than that of sugar. By contrast, stevia, a natural sweetener from South America, is up to 300 times sweeter than regular sugar. The German manufacturer has created a mixture that can be used without problems in a 1: 1 ratio, like regular sugar. It is calorie-free, tooth-friendly, suitable for diabetics, natural and GMO-free. Thanks to it, healthy sweet cooking has become easier, and the NOSUGARSUGAR Schokolade Latte Macchiato plate can be eaten without remorse. :)