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King Arthur

King Arthur Baking Co. Carb Conscious Pancake Mix 12 oz

A low-carb pancake mix that's a good source of protein and fiber. These keto-friendly pancakes are easy to make—just add water and you're on your way to stacks of tender, fluffy pancakes for a filling, royal breakfast without the excess carbs and sugar.

Regular price 49,99 zł
/ 340ml
(100ml - 14,70 zł)

Expiration date: 11/02/2026

King Arthur Baking Co. Carb Conscious Pancake Mix is ​​a ready-made, complete mix for frying fluffy pancakes - just add water! The package is enough to fry 20 pancakes - just add water to the mix in the right proportions. One serving (or 2 pancakes) contains only 4g of net carbohydrates, so they rule the tables of people on the KETO diet. The serving also provides 13g of protein and 7g of fiber.

We know how frustrating it is to watch photos of fluffy, round pancakes pop up on the web, while yours come out as flat as a sheet, and in addition not very tasty ... Now you can join the fluffy pancake club and also fry fluffy pancakes like in the picture.

King Arthur Baking Co. Carb Conscious Pancake Mix is ​​a ready-made mix for making fluffy pancakes, friendly to people on the Keto diet. The content of the package is enough to cook about 20 pancakes or waffles.

One serving or two pancakes provides only 4 grams of net carbohydrate. This is as much as 22g less than the traditional pancake mix! The mix is ​​based on chickpea flour, which is rich in protein and fiber. It is also a rich source of folic acid, B vitamins, phosphorus, iron and copper. One serving of the mixture provides 13g of protein and 7g of fiber.

You know what's the coolest? Just add water to the mix and you're on your way to seeing a pile of fluffy, delicate pancakes, perfect for breakfast or dinner. Convenient, resealable and recyclable bag makes it easy to dose the right amount or save part of the mixture for the next time.

King Arthur Baking Co. Carb Conscious Pancake Mix - the most important information:

  • universal mix for preparing fluffy pancakes or waffles,
  • enough for frying 20 pancakes,
  • complete mix - just add water, no eggs, no milk or butter needed
  • one serving (2 pancakes) provides only 4g of net carbohydrates, 13g of protein for 7g of fiber, and 120 calories
  • suitable in a ketogenic diet

King Arthur Baking Company has been creating its products since 1790. It is created by bakers who are 100% committed and put their whole heart into their work. They work closely with suppliers, millers and farmers who focus on sustainable agriculture.

Become the king of pancakes and challenge your friends to the PANCAKE PARTY! With King Arthur Baking, you'll cook a mountain of deliciousness in no time.

Ingredients: vital wheat gluten, chickpea flour, sweetener erythritol, soluble corn fiber, sunflower oil, sugar cane fiber, egg white powder, buttermilk (milk), eggs, baking powder (raising agent baking soda, calcium acid pyrophosphate, monocalcium phosphate), sea salt, thickener cellulose gum.

Nutritional values: Nutritional values ​​per 100g: energy value 342.8kcal/1434.5kJ, fats 12.8g (including saturated fats 1.4g), carbohydrates 22.8g (including sugars 2.8g, erythritol 11.4g), fiber 20.0g, protein 37.1g, salt 1.5g Nutritional values ​​​​in 35g (portion for preparing 2 pancakes, 10 pancakes in the package): energy value 120.0kcal/502.0kJ, fats 4.5g (including saturated fats 0.5g), carbohydrates 8.0g (including sugars 1.0g, erythritol 4.0g), fiber 7.0g, protein 13.0g, salt 0.5g

Allergens: wheat, gluten, milk, eggs

Additional information: King Arthur Baking Co. Carb Conscious Pancake Mix - a mix for preparing low-carb pancakes, contains a sweetener

Manufacturer: Made in the USA by King Arthur Baking Company INC.

Instructions: Combine the mixture with water according to the following proportions: After mixing, let the batter rest for 5 minutes to thicken. Fry in batches in a lightly greased pan for about 2 minutes per side, or in a waffle iron according to the instructions. For richer-tasting low-carb pancakes, mix the contents of the package with 180ml of milk, 60ml of oil or melted butter and 1 egg, then proceed with the dough as in the basic recipe.

Dosage: 35g mix + 60ml water (2 pancakes, + 1/2 tablespoon oil or butter for waffles) 100g mix + 120ml water (6 pancakes, + 1 tablespoon of oil or butter for waffles) 200g mix + 240ml water (12 pancakes, + 2 tablespoons of oil or butter for waffles) 340g mix + 450ml water (20 pancakes, + 4 tablespoons of oil or butter for waffles)

Storage: Store in a dry place, in a tightly closed container.

Portion: 35g

Sweeteners used: Erythritol

Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin

Vegan and organic products: Suitable for vegetarians

Exclude allergens: Soy, Nuts

Net weight: 0g

Net volume: 340ml

Nutritional values ​​in: 35g 100g Energy value 342.86 979.60 kJ 1434.53 4098.65 Fats, including 12.86 36.74 saturated fatty acids 1.43 4.09 Carbohydrates, including 22.86 65.31 sugars 2.86 8.17 erythritol 11.43 32.66 Fiber 20.00 57.14 Protein, including 37.14 106.11 Salt 1.57 4.49
Flavors
  • sponge cake sponge cake