Lebnitz butter petit buerre 30% sugar reduced
Traditional Leibniz butter biscuits with reduced sugar content.
Expiration date: 01/09/2024
Sometimes less is more - this is the case with these butter biscuits. The classic recipe of Leibniz cookies has been modified to have less sugar - what is important, the sugar has not been replaced by any sweetener.
Like traditional Leibniz butter biscuits, low-sugar biscuits do not contain artificial colors or preservatives.
Ingredients: wheat flour (gluten), sugar, butter (9.8%) (from milk), oligofructose, invert sugar syrup, corn flour, egg white powder, raising agents (sodium carbonate, sodium diphosphate), whey (from milk), salt, emulsifier lecithins, acid: citric acid, flavouring (milk).
Nutritional values: Nutritional values per 100g: energy value 1753kJ / 416kcal, fat 10g (including saturated fatty acids 6.3g), carbohydrates 69g (including sugars 13g), fiber 7.5g, protein 8.8g, salt 1.46g Nutritional values of 1 biscuit (approx. 30 biscuits in the package): energy value 93kJ / 22.1kcal, fat 0.53g (including saturated fat 0.33g), carbohydrates 3.67g (including sugars 0.7g), fiber 0.4g, protein 0.46g, salt 0.07g
Allergens: gluten, milk, eggs
Additional information: Leibniz all-butter biscuits 30%less sugar - butter biscuits with reduced sugar content* *Contains 30% less sugar than traditional butter biscuits
Manufacturer: in Germany by Bahlsen GmbH & Co. KG
Instructions: Best before: date on the packaging
Storage: Store in a cool and dry place
Portion: 5g
Sweeteners used: Sugar
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin
Vegan and organic products: Suitable for vegetarians
Exclude allergens: Soy, Nuts
Net weight: 150g
-
biscuit
-
vanilla