Ingredients:
milk proteins, dried vegetables (leek (11%) (gluten), onion, celery, spring onion, potatoes), pea protein, soy protein isolate, flavourings (milk, soy, gluten), salt, maltodextrin, thickeners {xanthan gum, guar gum, sodium alginate, carboxymethylcellulose}, acidity regulator: potassium citrate, methionine, anti-caking agent: silicon dioxide, hydrolysed wheat protein (gluten), spices, yeast extract.
Nutritional values:
Nutritional values per 100g of dry product: energy value 342kcal / 1449kJ, fat 2.1g (including saturated fatty acids 0.6g), carbohydrates 17.6g (including sugars 4.1g, starches 13.5g), fiber 2.1g, protein 62.1g, salt 6.225g
Nutritional values in 1 portion of the finished product after preparation (29 g of product + 230 ml of water): energy value 99 kcal / 4420 kJ, fats 0.6 g (including saturated fatty acids 0.17 g), carbohydrates 5.1 g (including sugars 1.2 g, starches 3.9 g), fiber 0.6 g, protein 18 g, salt 1.81 g
Allergens:
The product contains milk, soy, wheat (gluten); Note: May contain mustard, gluten, eggs, celery and sulfites.
Additional information:
Velouté aux poireaux - high-protein soup with leek flavor
Protein contributes to the growth of muscle mass and helps maintain it.
Entity responsible for food information: Walden Farms Kornelia Warda-Poniecka, Płacząca Wierzby 11, 05-503 Wola Gołkowska
BEST BEFORE (day/month/year) AND BATCH NUMBER: see back of sachet. (LOT / EXP)
leek
