Silicone mold for homemade protein bars (for 3 bars)

Durable, flexible, baking, freezing and dishwasher safe silicone mold for food with 12 compartments, the mold recommended for the preparation of homemade protein, energy and oatmeal bars as well as chocolate bars.

Divided into 12 separate compartments, the silicone mold for bars is perfect for preparing protein bars and other sweets at home, even from very sticky masses.

The mold is resistant to low and high temperatures, it can be used for baking and freezing, both cold and hot (resistance -40C - 230C), it retains the same flexibility, does not change shape, does not shrink.

The smooth surface of the mold easily comes away from the prepared dishes, does not require additional oiling or baking paper, is dishwasher safe,

The shape of the mold adapted to the bars makes it perfect for preparing single portions of 'takeaway' sweets, but it has a wide range of applications: it can also create buns, cookies, cheesecakes, chocolates and other desserts.

Check out our blog and check out inspirations & recipes for homemade protein bars!