Simple Mills Naturally Gluten-Free Pancake & Waffle Flour Mix - naturally gluten-free almond flour for waffles and pancakes
Simple Mills Naturally Gluten-Free Pancake & Waffle Flour Mix - naturally gluten-free almond flour for waffles and pancakes
Simple Mills Naturally Gluten-Free Pancake & Waffle Flour Mix - naturally gluten-free almond flour for waffles and pancakes
Simple Mills Naturally Gluten-Free Pancake & Waffle Flour Mix - naturally gluten-free almond flour for waffles and pancakes
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Simple Mills

Simple Mills Naturally Gluten-Free Pancake & Waffle Flour Mix - naturally gluten-free almond flour for waffles and pancakes

Ready-made mixture of almond flour and arrowroot for bakinglow-carb waffles and pancakes. Gluten-free, grain-free, dairy-free, GMO-free, suitable for vegans.

49,54 zł
/ 0.303kg (to prepare 20 pancakes)
(100g - 16,35 zł)

Expiration date: 15/08/2025

The delicate, skimmed almond flour is the main ingredient in the ready-to-mix puddled and non-gluten waffle. With the addition of arrowroot, the prepared waffles and pecans are golden and crispy from the outside, and gently damp and soft in the middle. This West Asian plant is one of the oldest anti-oxidants used by mankind. Maranta has been used for centuries to treat indigestion and assist digestion. The reed mite tuber has very little calories and is richer in protein than other similar starches. Powder from dried marant root has no taste or smell and is easy to digest - adding it to the cake gives it an ideal crunch.

Pancakes Gluten Free Simple Mills: 

  • without gluten  
  • suitable for vegans  
  • easy to prepare
  • efficient: packaging is sufficient to prepare 20 pancakes
  • without: gluten, cereals, dairy products, soybeans, refined sugars, emulsifiers, flavors, dyes, GMOs and preservatives
  • suitable for diets: paleo, vegan, gluten-free, kosher
  • simple, 100% natural composition

Ingredients: Ingredients: almonds, dried arrowroot (bulb), organic coconut bud sugar, organic coconut flour, cream of tartar, baking powder, sea salt.

Nutritional values: Nutritional values ​​per 1 pancake (according to the instructions on the box you can prepare 20 pancakes): 130kcal / 544kJ, 6g fat (including 0.5g saturated fat, 0g trans fat), 16g carbohydrates (including 4g sugar), 3g protein, 2g fiber, 180mg sodium (equivalent to 450mg salt) Nutritional values ​​per 100g of dry mix: 1815kJ / 433kcal, 20g fat (including 1.g saturated fat, 0g trans fat), 53.3g carbohydrates (including 13.3g sugar), 10g protein, 6.7g fiber, 600mg sodium (equivalent to 1.5g salt)

Additional information: Simple Mills Naturally Gluten-Free Pancake & Waffle Flour Mix - naturally gluten-free almond flour mix for waffles and pancakes Preparing Simple Mills Gluten-Free Pancakes: Preparing Simple Mills Gluten-Free Waffles:

Manufacturer: Made in the USA for Simple Mills, Chicago, Illinois 60654, United States

Instructions: beat the eggs with a fork, milk, and oil add the mixture and mix until combined fry in batches on a medium-hot pan for 2 minutes on each side Pour the mixture into a very hot waffle iron and bake according to the device's instructions.

Dosage: Proportions for 4 pancakes: prepare 60g of the mixture, 1 egg, 1 tablespoon of milk (can be soy or rice), 2 tablespoons of oil Proportions for 1 large waffle: prepare 60g of the mixture, 1 egg, 3 tablespoons of milk (can be soy or rice), 2 tablespoons of oil

Storage: Store in a dry place, in a tightly closed container.

Portion: 30g

Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt

Vegan and organic products: Suitable for vegans, Suitable for vegetarians, Ingredients from organic farming

Exclude allergens: Milk, Soy, Gluten, Nuts, Eggs

Net weight: 0.303kg (to prepare 20 pancakes)

Nutritional values ​​in: 30g 100g Energy value 433.33 1444.43 kJ 1813.05 6043.51 Fats, including 20.00 66.67 saturated fatty acids 1.67 5.57 trans fats 0.00 0.00 Carbohydrates, including 53.33 177.77 sugars 13.33 44.43 polyols 0.00 0.00 Fiber 6.67 22.23 Protein, including 10.00 33.33 Salt 1500.00 5000.00
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