Nature's Hollow products have a loyal following in the United States and collect excellent reviews wherever they appear and the most appreciated among diabetics and low carb diets include sugar-free honey and sugar-free maple syrup.
Nature's Hollow syrup contains no sugar, is sweetened with plant xylitol. This sugar-free honey substitute does not contain sugar and has a low carbohydrate content that affects insulin levels. Syrup has a 100% natural composition and its taste from natural aromas to the illusion resembles the taste of real honey.
The 'sugar-free honey' works perfectly as an alternative to ordinary honey in the kitchen, where every carbo and every gram of sugar counts - perfectly suited for sandwiches, oats, toast, tea and baking - With aromatic gluten-free and low-carbohydrate flours - eg with coconut flour or almond flour, the combination of such ingredients produces sensational homemade sugar cakes.
Volume: 414ml
Ingredients: xylitol sweetener, water, honey flavor, xanthan gum thickener, fruit pectin, citric acid regulator, sorbic acid preservative, caramel color E150c
Nutritional values per 100g: energy value 150kcal / 628kJ, 0g fat (including saturated fatty acids 0g), carbohydrates 55g (including 0g sugars, 50g polyols), 0g protein, 0g fiber, 100g sodium (250g equivalent)
Nutritional values per serving 20g (20.7 servings per pack): energy value 30kcal / 126kJ, 0g fat (including saturated fatty acids 0g), carbohydrates 11g (including 0g sugars, polyols 10g), 0g protein, 0g fiber, sodium 20g (50g salt equivalent)
Producer: Produced in the United States by The Nature's Hollow Company, eber City, UT 84032, USA
Distributor: Walden Farms Kornelia Warda-Poniecka, Wola Gołkowska
Storage: Store in a dry, cool place in a tightly closed container in direct sunlight. After opening store in the refrigerator.
Sweetened xylitol, 100% natural equivalent of honey without sugar, ideal as a liquid sweetener and an alternative to honey, for example in low carbohydrate paleo recipes.
