Elmhurst Walnut Barista Maple - a velvety vegan milk alternative with a unique autumn-winter flavor - no carrageenan, no guar gum, no additional oils!
What sets Elmhurst Walnut Barista Maple apart is its carefully selected ingredients and exceptional quality achieved through patented HydroRelease™ technology. This innovative process extracts the best from walnuts and oats, preserving their natural fats, proteins and fiber. Without chemicals or unnecessary processing, the ingredients are recombined to create a creamy, flavorful emulsion. The result is a beverage that does not require the addition of thickeners such as guar gum or carrageenan, or fats such as coconut or sunflower oil to achieve its velvety quality.
Elmhurst Walnut Barista Maple is a true masterpiece among plant-based beverages - perfect for frothing both hot and cold. Its natural texture makes it blend perfectly with espresso, creating a latte with a silky finish, just like in the best coffee shop. Warm, nutty notes combined with maple syrup add depth to every sip, making this drink a must-have addition to coffee or hot chocolate.
With its simple and pure composition, Elmhurst Walnut Barista Maple is not only a tasty choice, but also an informed one. You won't find any artificial fillers or additives, and its packaging, made from FSC-certified paper, is 100% recyclable. It is a gluten-free, GMO-free and fully vegan product, created for people who value a healthy lifestyle and a unique culinary experience.
Key features of Elmhurst Walnut Barista Maple:
- Rich flavor: A unique combination of real walnuts and authentic maple syrup, perfect for autumn and winter days.
- Silky texture: Naturally smooth and creamy, with no added thickeners such as carrageenan or guar gum.
- Oil-free: Contains no coconut oil, sunflower oil or other fats often used in vegetable drinks.
- HydroRelease™ Technology: An innovative process that preserves the integrity of the nutrients, ensuring full flavor and nutritional value.
- Versatility: Ideal for frothing, both hot and cold, perfect for coffee, lattes, tea or desserts.
- Pure formulation: No added artificial emulsifiers, preservatives or fillers - simple and natural.
- Vegan and gluten-free: Suitable for people with different dietary requirements, GMO-free and kosher-certified.
- Eco-friendly packaging: Made of FSC-certified paper, fully recyclable.
- Low in sugar: Just 1.6 grams of sugar per 100 ml, making it a healthier alternative to traditional barista drinks.
- Perfect for coffee: Created to provide a professional barista experience at home.
With Elmhurst Walnut Barista Maple, every cup of coffee becomes a moment of true pleasure. Enjoy its velvety texture, harmonious flavor and versatility in the kitchen, bringing a hint of walnut maple luxury to your drinks and dishes. An ideal choice for chilly autumn and winter days.
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History and mission of the Elmhurst brand
Elmhurst 1925 is a brand with nearly a century of tradition that has undergone a remarkable transformation - from a family-owned dairy to a leader in the production of the finest plant-based beverages. In 2017, Henry Schwartz, closing his last dairy in New York, set out to create innovative products that meet the needs of conscious consumers. Elmhurst's mission is to offer natural, simple and wholesome plant-based alternatives that combine health, taste and care for the environment. HydroRelease™ technology, developed by Dr. Cheryl Mitchell, has played a key role in this transformation. With it, the nutrients of oats, nuts and seeds are separated using water and recombined into a rich, creamy emulsion - without the addition of gums, thickeners or oils. Elmhurst is a symbol of tradition with a modern twist, offering products that support both health and the planet.