Nut & Me Real Food Pizza Mix - Flatbread & Pizza Keto Bread Mix
A mix for preparing a vegan, low-carb protein pizza based on quinoa, enriched with pea protein.
Expiration date: 31/12/2023
Description
Meet Nut & Me Mix Real Food Pizza Base, a mix for preparing protein pizza in a simple and quick way. It works perfectly in high-protein diets and works great for people on a hypocaloric diet or simply wanting to permanently take care of their figure by using low-carbohydrate food.
Nut & Me Mix Real Food Pizza Base: Mix for Gluten Free, Vegan Protein Pizza
Get ready for a culinary experience that combines taste, health and nutritional wealth in one - Nut & Me Mix Real Food Pizza Base. This unique mix allows you to enjoy a delicious pizza with increased protein content, ideal for vegans and people avoiding gluten. Discover a new dimension of pizza that brings a touch of health and creativity to your favorite dish.
What distinguishes Nut & Me Mix Real Food Pizza Base?
Delicate composition for your good: This mix is synonymous with a healthy and natural approach to pizza preparation. It is vegan, lactose and gluten free, which makes it an ideal choice for people with different dietary preferences. In addition, it is free of GMOs and soya, and its salt and sugar content has been reduced so that you can enjoy the taste without being burdened with excess unnecessary ingredients.
Rich in protein and nutrients: The Nut & Me Real Food Pizza Base mix uses the power of proteins from pea protein isolate and the nutritional value of quinoa flour. This combination gives you not only a unique taste, but also a significant boost of protein that supports your health and active lifestyle. Compared to traditional pizza flours, this mix has a lower carbohydrate content, so you can enjoy your favorite snack without worrying about excess sugar.
Creativity in your hands: Nut & Me Mix Real Food Pizza Base offers you almost unlimited creative possibilities. From classics like four cheese pizza and bolognese, to innovative combinations of ingredients that you add to create your own unique recipes. You can adjust the thickness and size of the bottom to your preferences, dividing the entire contents of the package into smaller portions and creating mini pizzas.
Simplicity and speed: Preparation of Nut & Me Mix Real Food Pizza Base takes no more than 15-20 minutes, so you can satisfy your appetites without waiting impatiently. This easy-to-use mix allows you to enjoy your pizza in no time, without complications and with high nutritional value.
Change your approach to pizza and enjoy the taste of Nut & Me Mix Real Food Pizza Base. It is a unique blend that combines the best qualities of culinary experience with the benefits of healthy eating. Get creative and create your perfect protein pizza that will be a delight for your palate and body.
Composition and nutritional values
Ingredients: quinoa flour (60%), pea protein isolate, ground flax seeds, yeast (saccharomyces cerevisae), emulsifier: sorbitan monostearate (E491), psyllium. tomato, mozzarella cheese and basil, but there are plenty of possibilities) and bake for another 5 minutes at the same temperature.
Nutritional values: Nutritional values per 100g: energy value 391.1kcal/1635.0kJ, fat 10.3g (including saturated fat 1.2g), carbohydrates 43.3g (including sugars 3.0g), fiber 6.7g, protein 29.2g, salt 0.2g Nutritional values per 50g: energy value 195.5kcal/817.5kJ, fat 5.1g (including saturated fat 0.6g), carbohydrates 21.6g (including sugars 1.5g), fiber 3.3g, protein 14.6g, salt 0.1g
Allergens: Gluten-free, vegan, dairy-free, and lactose-free. May contain nuts, soy, and sulfites.
Additional information: Nut & Me Mix Real Food - Vegan, Low-Carb Pizza Baking Mix
Safety and use
Manufacturer: manufactured for Calconut SL, ALicante, Spain
Instructions: Just mix the contents with warm water, knead, bake at 180º for 5 minutes, add your favorite ingredients and bake again at the same temperature for another 5 minutes. Mix the contents of a 250 g bag with 200 ml of lukewarm water, first mix with a fork and then knead with your hands. Roll out the dough with a rolling pin to the desired thickness on a baking tray (we recommend a thickness of about 1 cm) and bake at 180 degrees for 5 minutes.
Product Information
Portion: 50g
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey
Vegan and organic products: Suitable for vegans, Suitable for vegetarians
Exclude allergens: Soy, Gluten, Nuts, Eggs
Net weight: 250g
Nutrition facts label
