Balviten, keto bread crumbs 13g carbs net

Unique gluten-free keto breadcrumbs, ideal for keto coatings based on almond flour, pea protein and potato fibre. Low in carbohydrates and low glycemic index, suitable for diabetics, people on a ketogenic diet and LCHF, has only 13g of carbohydrates in 100g. Balviten Keto bread crumbs is a gluten-free product. Breadcrumbs in a low-carbohydrate version created for people on keto, low carb and for people intolerant to gluten.

Balviten Keto Breadcrumbs ideal for breaded dishes on a diet, pieces of meat coated in it are worth baking or frying with PAM sprays to get a crispy coating with minimal fat consumption, it also works great in an air fryer

Low-carbohydrate Balviten Keto Breadcrumbs taste no different from traditional white flour breadcrumbs, but it has many times better proportions of nutrients, it is perfect for breading baked and fried meats and fish, dusting a cake mold, thickening sauces and even for preparing low-carbohydrate breadcrumbs fried with butter - ideal for people on high-fat diets, avoiding carbohydrates.

Gluten-free, ketogenic, low-carbohydrate Balviten Keto Breadcrumbs have many uses in various types of diets, as well as for people with dietary restrictions:

• A crumbly base for sweet and savory dishes: Breadcrumbs can be used to make sweet and savory dishes, it can be used as a base for tarts, quiches, cookies, cheesecakes, casseroles and even as a crumble to sprinkle on baked goods
• Alternative breadcrumbs for people on a ketogenic diet: Due to its low carb and high fat content, gluten-free, ketogenic and low-carb breadcrumbs are a great replacement for traditional breadcrumbs for people who follow a ketogenic diet. You can use it to prepare pizzas, tortillas and even breads
• Gluten-free and low-carb coatings: Breadcrumbs can be used for coating meat, fish, vegetables and other foods. Thanks to its texture and binding properties, it gives dishes a crispy and golden crust, even without traditional gluten-containing flour
• Gluten-free and low-carb dessert recipes: Breadcrumbs can also be used to make gluten-free, low-carb desserts. You can make a base for a tart, a crumbly cake base or a crumble on top of fruit casseroles (cobbler)

Gluten-free, ketogenic, low-carbohydrate breadcrumbs is a versatile product that gives you the opportunity to experiment in the kitchen, both for people on special diets and for those who are looking for healthier alternatives to traditional breadcrumbs.