Franky's Bakery Candy Flavor Cheesecake - cheesecake flavor sweetener powder with stevia and erythrol
A loose sweetening flavor based on plant fiber, sweetened with natural stevia and zero-calorie erythritol.
This easily soluble sweetener with a cheesecake aroma is perfect for sweetening and flavoring liquid dishes (shakes, cocktails, yogurts, oatmeal) and solids - cakes, pancakes or protein omelets.
Expiration date: 06/05/2027
The taste of cheesecake is incomparable to anything else - cheese, eggs, flour, which is pure gluten, and, well, that sugar, one and sometimes two cups. A million calories! However, if you are one of the lovers of cheesecake and cheesecake you can rest assured, because an alternative has emerged that allows you to prepare yogurts, desserts, cakes and curds with the taste of delicious cake.
Franky's Bakery Candy Flavor Cheesecake flavored food flavor has almost zero calories. Each portion of it can be easily measured and used to prepare a dessert, for example. Among other things, the process of making the flavor used vegetable fiber, or inulin, instead of maltodextrin - making it a healthy and low-calorie alternative to regular desserts.
Since 1954, Franky's Bakery has been marketing food products of the highest quality, which are appreciated, among other things, by people who value a healthy lifestyle. Thanks to them, no diet will be so scary anymore.
Franky's Bakery Candy Flavor Cheesecake - highlights:
- no assimilable carbohydrates.
- each serving of flavor is almost zero calories, so you do not need to be afraid of the line
- is sweetened with natural stevia and erythritol.
- Easy dosing allows you to choose the perfect portion for your needs.
- Flavor is suitable for a variety of dishes and desserts.
Ingredients: inulin (chicory root fiber), flavors, emulsifier sodium carboxymethylcellulose, salt, vanilla extract, color beta carotene, anti-caking agents {silicon dioxide}, sweeteners {erythritol, sucralose and steviol glycosides}.
Nutritional values: Nutritional values per 100g: energy value 182.0kcal/762.5kJ, fat 0.0g (including saturated fat 0.0g), carbohydrates 3.0g (including sugars 0.0g), fiber 85.0g, protein 0.0g, salt 0.0g Nutritional values per 15g: energy value 27.3kcal/114.3kJ, fat 0.0g (including saturated fat 0.0g), carbohydrates 0.4g (including sugars 0.0g), fiber 12.7g, protein 0.0g, salt 0.0g
Allergens: possible presence of soy, eggs and nuts, including peanuts
Additional information: Franky's Bakery Candy Flavor Cheesecake - powdered cheesecake flavor, sugar-free, contains sweeteners
Manufacturer: Made in the EU for Frankys Bakery, Nero Labs BV Venol, Netherlands
Dosage: Application: use to taste, recommended concentration: 5g-15g of product per 250ml of dish.
Storage: Store in a dry and cool place in a tightly closed container, out of the reach of small children.
Portion: 15g
Sweeteners used: Erythritol, Stevia, Sucralose
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Glucose-fructose syrup, Tagatose, Honey, Isomalt
Vegan and organic products: Suitable for vegans, Suitable for vegetarians
Exclude allergens: Milk, Soy, Gluten, Nuts, Eggs
Net weight: 200g
Form of sweetener: loose
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cheesecake
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vanilla