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Sweet Freedom Caramel Fruit Syrup - a sweetening syrup based on fruit extracts without added sugar
The innovative sweet freedom syrup is the answer for people who count calories and while on diet do not accept in their menu either refined sugar or sweeteners. It seemed like a paradox of the "eat a cake and have a cake", but the solution itself was Nature - fruit extracts. Especially on the basis of fruit extracts - apples, grapes and carob - Sweet Freedom syrup is produced.
Use Sweet Freedom syrup as a healthy sugar substitute or maple syrup - dense, golden syrup is perfect for sweetening tea or coffee, porridge, yoghurt or pancakes, and is perfect for desserts and desserts too.
Naturally sweet, unprocessed syrup is 25% less calorie than sugar and is definitely healthier than honey or agave syrup because of its low fructose content - fructose contributes to insulin resistance, is a leptin inhibitor and studies show that its long-term use leads to overweight In particular, for abdominal obesity and fatty liver, therefore, choosing natural fruit-based fruit alternatives should pay particular attention to the content of fructose; Sweet Freedom contains only 16% fructose, while agave syrup has almost 5 times more than 80% (Read more about the harmful effects of high sugar fructose syrups such as agave syrup)
Sweet Freedom sweetened syrup from fruit extracts - the most important information:
- 100% natural composition of fruit extracts
- Only 13 calories in a teaspoon
- without added sugar
- without fat (popular in the UK among people who use Weight Watchers and Slimming World diets)
- 25% less calories than sugar
- low fructose content - only 16%
- Not chemically processed, no unnecessary additives, no preservatives
- no GMO, no gluten, no dairy, no soy, no eggs, no nuts
- Without refined sugar
- low glycemic index IG
- vegan (approved by the British Vegan Society)
- Produced in the UK
- Recommended by the well-known dietician Amanda Hamilton