LorAnn Oils Bakery Emulsion, Strawberry professional flavoring emulsion without fat, Strawberry 118ml
Professionala, efficient, concentrated water-based flavoring emulsion for baking and cakes - does not contain any substancescNo sweeteners, sugar, or colorings. A water base guarantees longer-lasting flavors than alcohol-based flavors and extracts, which evaporate during baking due to the temperature.
Expiration date: 31/05/2026
LorAnn's Oil Bakery Emulsion is a series of professional baking flavors in the form of a thick, concentrated emulsion.
Strawberry Emulsion imparts an intense, fruity aroma to baked goods without a bitter alcoholic aftertaste.
Highlights of LorAnn's Oil Bakery Emulsion flavoring emulsions
- sugar-free
- no sweeteners
- no colorants
- no alcohol, no fat - water-based, well soluble in all liquids
- concentrated, efficient
- resistant to high temperatures
- durable
- gluten-free
- nut-free
- quick, easy to use
- intense natural flavor
Ingredients: water, flavoring agent propylene glycol, natural flavors, thickening agent xanthan gum, acidity regulator citric acid
Allergens: gluten-free product
Additional information: LorAnn Oils Bakery Emulsion, Strawberry - fat-free, unsweetened, concentrated flavoring emulsion for cakes and baked goods, strawberry flavor
Manufacturer: Made in the USA for LorAnn Oils Inc., Lansing, MI, 48910
Precautions: concentrated flavor, do not taste undiluted!
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin
Vegan and organic products: Suitable for vegetarians
Exclude allergens: Milk, Soy, Gluten, Nuts, Eggs
Net weight: 118g
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strawberry