Dandies Vegan Marshmallows Vanilla are amazing vegan GIGA marshmallows that will delight your taste buds with their rich vanilla flavor. This is not only a delicious snack, but also a product free of artificial colors, flavors and, of course, gelatin, so you can enjoy the taste without unnecessary additives.
What makes these marshmallows so special? Their secret is the content of tapioca syrup, which gives them the perfect texture and elasticity. This makes Dandies Vegan Marshmallows Vanilla great for baking - from classic rice krispies treats to delicious, fluffy marshmallow cookies or a topping for hot chocolate. The possibilities are endless!
Not only are they perfect for baking, but they'll also work well as a topping for many desserts, ice cream sundaes or as a tasty snack while out and about. Their delicate vanilla note combined with a creamy texture will make you love every bite.
Dandies Vegan Marshmallows Vanilla are not only a delicious and versatile snack, but also an expression of a healthy approach to eating. Free of unnecessary additives, fully vegan and environmentally friendly, they are a great choice for anyone looking for a tasty, allergen-free and more conscious product. Try them today and indulge in sweet delights in a whole new way!
One of the most popular uses for large marshmallows is making s'mores. These traditionally consist of hot, melted marshmallow, chocolate and graham crackers. The marshmallows are toasted over a fire and then placed between two graham crackers with a piece of chocolate, creating a delicious melted dessert.
Large marshmallows are perfect for roasting over an open fire or grilling. They can be toasted on a stick until they are golden and slightly crispy on the outside, and soft and sticky on the inside.
Adding a large marshmallow to a cup of hot chocolate can make the drink even more creamy and decadent. The marshmallow slowly melts, creating a thick, sweet layer on top of the drink.
Some holiday recipes, such as baked yams, use large marshmallows to create a sweet, caramelized topping. The marshmallows are placed on top of the baked yams and baked in the oven until golden and fluffy.
Large marshmallows can be used as decorations for cakes, muffins and other desserts. They can be cut into smaller pieces or used whole to add a visual and flavorful element to baked goods.
In Rice Krispie Treats recipes, large marshmallows are melted and mixed with rice cereal to create a crunchy and sweet treat.
Marshmallows can be used as a topping for fondue. They can be dipped in melted chocolate or caramel to create a delicious sticky dessert.
Marshmallows can be pricked onto sticks, dipped in chocolate and coated in sprinkles to create fun and colorful snacks for parties.
They can also be used in confectionery as an ingredient in various desserts, including in so-called fluffernutter sandwiches (marshmallow and peanut butter sandwiches) or as part of ice cream cakes.
Net weight: 200g
Ingredients: tapioca syrup, cane sugar, water, tapioca starch, carrageenan gelling agent, soy protein, natural vanilla flavor.
Allergens: soy
Nutritional values in 100g: energy value 343.0kcal/1437.1kJ, fat 0.0g (including saturated fat 0.0g), carbohydrates 86.0g (including sugars 62.0g), protein 0.0g, salt 0.1g.
Nutritional values in 30g: energy value 102.9kcal/431.1kJ, fat 0.0g (including saturated fat 0.0g), carbohydrates 25.8g (including sugars 18.6g), protein 0.0g, salt 0.0g
Importer: Guiltfree.pl K.Warda-Poniecka, Wola Gołkowska www.guiltfree.pl
Manufacturer: made in USA, EU importer KM EEBS (Ireland) Limited.
Store in a dry and cool place, protect from light.
Vegan, gluten-free marshmallow multigrain without artificial colors or synthetic flavors
