Kandylas Handmade Premium Greek Cocoa Halva with Stevia
Original Greek handmade sesame halva without sugar is the taste of real halva made in a traditional family factory according to a recipe from which sugar has been eliminated.
Expiration date: 09/10/2026
Description
A classic straight from sunny Greece in a healthier variant - hand-made Kandylas halva in a sugar-free version is proof that even the classics can be improved! Kandylas halva with stevia has the same consistency, characteristically crunchy like classic halva with added sugar.
Hand-made, according to the recipe that has not changed since 1927, halva with the addition of stevia and cocoa will conquer your heart with its taste, and the body with the lack of sugar and a number of health-promoting properties!
Kandylas invites you on a healthy culinary journey through the classics of Greek cuisine
Halva Kandylas with stevia is characterized by a lower glycemic index than classic halva, which makes it a good choice for people with insulin resistance or diabetes.
Kandylas sugar-free halva is the perfect alternative for people who limit their sugar intake in their daily diet, but do not want to give up the full flavor, the Kandylas cocoa halva is up to the task and makes it difficult to distinguish it from the classic halva with a lot of sugar.
Halva Kandylas is perfect as a snack between meals or a godsend when "we feel like something sweet".
You don't have to be a fanatic of Greek delicacies to appreciate the facts that speak for themselves: tahini, which is the main ingredient of halva, is a source of antioxidants - sesamol and seasmoline, thanks to which we will be forever beautiful, young and healthy :) Tahini is also a rich source of calcium contains as much as 420 mg per 100 g of the product, it will also provide manganese, phosphorus, thiamine and fatty acids. The richness of calcium in halva makes it the perfect sweet choice for vegans and vegetarians.
The most important information about the Kandylas sugar-free cocoa halva:
- 100% original halvah, handmade in Greece
- no added sugar
- sweetened incl. stevia
- a culinary classic in a healthier version
- suitable for diabetics
- high calcium content
- gluten-free product
- suitable for vegans and vegetarians
- does not contain artificial flavors or dyes
- full sweet taste without sugar
Composition and nutritional values
Ingredients: tahnini (crushed peeled sesame seeds), polydextrose 30%, sweeteners {maltitol syrup 17%, isomalt 8%, steviol glycosides}, emulsifier: mono- and di-glycerides of fatty acids, cocoa 1%, soapwort extract.
Nutritional values: Nutritional values per 100g: energy value 531.0kcal/2223.1kJ, fats 31.8g (including saturated fats 6.0g), carbohydrates 46.0g (including sugars 3.7g, polyols 25.0g), protein 12.5g, fiber 32.5g, salt 0.1g
Allergens: sesame, may contain nuts
Additional information: Kandylas Handmade Premium Greek Cocoa Halva with Stevia - handmade cocoa sesame halva with no added sugar and sweetener
Safety and use
Manufacturer: Made in Greece by Kandylas S.A., Greece
Precautions: Consumption in excessive amounts may cause a laxative effect.
Storage: Store in a dry and cool place in a tightly closed container.
Product Information
Portion: 15g
Sweeteners used: Maltitol, Stevia, Isomalt
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Sorbitol, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Sodium saccharin
Vegan and organic products: Suitable for vegetarians
Exclude allergens: Milk, Soy, Gluten, Eggs
Net weight: 200g
Nutrition facts label
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halva
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cocoa
