Milzu Breakfast Pro Chocolate - rye & pea cereal balls with chocolate, 17g protein - 150g

Nestlé Shreddies Honey - an unmistakable British crunch with a subtle hint of honey

When the British talk about "bowl of comfort," they very often mean Shreddies - square braided whole grain scones that remain crunchy even when half a morning has passed since table talk. They've been a "national breakfast favorite" since the 1950s, and their secret is their unique lattice structure: the milk reaches every fiber, but doesn't soften the grain. In the new version of Honey Shreddies, the braid is wrapped with a drop of honey (2% in the recipe) and a light caramel of malt syrup, which adds sweetness and a pleasant golden aroma without taking away the iconic "crunch."

Whole grains + vitamins = a strong start without the throwbacks

84% of the composition is whole grain wheat - a source of fiber (3.9 g in a 40 g serving), natural minerals and the taste of real cereal. Nestlé enriches these cereals with a set of B vitamins and iron (19% of the daily requirement per serving), so a bowl of Shreddies supports proper energy metabolism from breakfast onward. The addition of honey raises the percentage of sugars to just 5.6 grams per serving - less than in most sweetened cereals - while maintaining a light, caramel and honey flavor that can't be mistaken for anything else.

The crunchiness that survives everything

Whether you eat them with cold milk, an almond drink or... with nothing on the go - Shreddies always burst under the tooth with the same satisfying crackle. That's why they've been regarded as the most "unsoakable" cereal in the Islands for decades. The compressed, woven texture requires longer contact with milk to soften - giving you time to finish your morning coffee without worrying about a soggy mush.

Serving ideas

• Instant parfait - a layer of Greek yogurt, a handful of honey Shreddies and fresh forest fruits; all in an "on the go" jar.
• Honey-crunch crumble - mix crushed cereal with peanut butter and bake as a topping for baked apples.
• Protein pop-bars - combine crushed Shreddies, honey and a little almond butter; chill, cut into bars.

Why reach for Honey Shreddies?

• Unconditional crunch - the braided texture resists moisture.
• Honey flavor - natural honey and malt syrup turn up the flavor of whole grains
• Source of fiber (9.6%) and iron (19% RWS) - energy and metabolism support.
• Only 148 kcal per 40 g serving - a light start with natural carbohydrates.
• Suitable for vegetarians, made in the UK, in a 100% recyclable carton.

Nestlé Shreddies Honey - munch on tradition, feel the honey breeze and start the day the way the British like it: with a full sip of flavor and energy