PhD Diet Plant Lean Protein Strawberries & Cream 500g - vegan protein supplement, Strawberries & Cream, fat burning formula

A new version of the beloved vegan Phd Diet Plant Lean Protein conditioner, supplemented with metabolism-boosting ingredients known as fat burners (L-carnitine, conjugated linoleic acid CLA, and green tea extract)

Phd Diet Plant Lean Protein Strawberries & Cream - a vegan, dairy-free, and lactose-free protein powder with a strawberries and cream flavor, is authentically milky and creamy in taste despite the absence of milk and will fully satisfy the expectations of taste buds of cream-sweet lovers.

This vegan-friendly protein powder has negligible fat content, extremely low carbohydrates, and all of this translates into low caloric value. Thanks to carefully selected ingredients, the protein powder, when mixed in a shaker, creates a delicious mousse and serves as a great base for omelets and vegan fit-desserts.

The protein powder's composition is supplemented with the potent probiotic LactoSpore® (Bacillus coagulans) and additional ingredients supporting fat loss: L-carnitine, conjugated linoleic acid CLA, and green tea extract.

Key information about Phd Diet Plant Lean Protein:

• vegan
• 18g-20g protein per serving
• dairy-free, lactose-free
• only natural colors and flavors
• excellent taste
• very low fat content
• completely sugar-free
• thick, with excellent solubility
• contains additional ingredients that support fat loss: L-carnitine, conjugated linoleic acid CLA, and green tea extract
• suitable for people with lactose and/or milk protein intolerance
• contains L-carnitine, a natural amino acid-derived substance that regulates fatty acid metabolism, facilitating their burning. L-carnitine can be synthesized in the liver and kidneys from lysine and methionine, in the presence of vitamin C, B6, PP, and iron. L-carnitine supplementation brings specific benefits during increased physical exertion, especially during aerobic training - it increases endurance and resistance to overload and fatigue. Studies have shown that without carnitine, the body could not use fat as an energy source, which is why it is so important in a weight-loss diet. L-carnitine forms complexes with fatty acids, which it transports into mitochondria. Maintaining high levels of L-carnitine in the body increases the involvement of fats in energy processes, while saving valuable glycogen and amino acids. The muscle's ability to work longer and more efficiently increases, as does the body's efficiency and resistance to fatigue. Increased fat burning, saving of muscle building blocks, and increased muscle endurance supports both weight loss and muscle tissue development.
• contains green tea extract, which is a rich source of polyphenolic compounds, including the most active, epigallocatechin gallate EGCG. Green tea polyphenols burn fat in multiple ways - they stimulate the process of fat breakdown, facilitate its burning, prevent fat cells from re-enlarging, and accelerate their destruction. Green tea contains catechins, whose consumption can reduce weight and body fat levels; catechins increase energy expenditure by intensifying fat burning.