Batom organic wholemeal bran flakes 40% fiber

A Healthy, Sugar-Free Alternative to Breakfast Flakes

Introducing Batom Organic Wholemeal Bran Fl akes - the perfect choice for those looking for a healthy, natural and sugar-free alternative to traditional breakfast cereals. These crunchy flakes are not only rich in fiber, but also high in protein, making them an ideal addition to fit meals.

Ingredients

• Wholemeal wheat flour (70%): Rich in fiber and nutrients, wholemeal flour aids digestion and weight maintenance.
• Wheat bran (25%): A high-fiber supplement that supports gut health and helps maintain satiety.
• Corn syrup (4%): A naturally sweet ingredient that adds a subtle sweetness to the cereal without the added sugar.
• Salt (1%): A flavor additive that enhances the taste of the cereal.

Product Advantages

• Crunchy Texture: Ideal to add texture to a variety of meals.
• Very High Fiber Content: 39 g of fiber per 100 g of product, which aids digestion and provides a long-lasting feeling of satiety.
• High Protein Content: 19 g of protein per 100 g, which is a great support for physically active and diet-conscious people.
• Benefits of Wholemeal Flour: Wholemeal flour is rich in nutrients, minerals and vitamins that are key to maintaining a healthy lifestyle.

Possible Uses in the Home Fit Kitchen

1. Breakfasts: Add the cereal to a yogurt, plant-based milk or smoothie bowl to create a healthy and crunchy meal to start the day.
2. Salads: Use the cereal as a crunchy addition to salads to add texture and nutritional value.
3. Desserts: Sprinkle them on fruit desserts or ice cream, adding a healthy crunch.
4. Snacks: Ideal as a stand-alone snack between meals to satisfy hunger and provide essential nutrients.

Batom Organic Wholemeal Bran Flakes are the perfect choice for anyone who wants to enrich their diet with natural, healthy and fiber-rich products. Try it today and enjoy your health every day!