Kandylas Greek sugar-free cocoa challah with stevia 400g
Original Greek handmade sesame halva without sugar is the taste of real halva made in a traditional family factory according to a recipe from which sugar has been eliminated.
Expiration date: 01/06/2027
Description
A classic native to sunny Greece in a healthier variant - handmade cacao challah Kandylas in a sugar-free version proves that even the classics can be improved! Kandylas challah with stevia has the same texture, characteristically crunchy as the classic challah with added sugar.
Handmade, according to an unchanged recipe that has existed since 1927, challah with stevia and cocoa will win your heart with its taste, and your body with its lack of sugar and a number of health-promoting properties!
Kandylas invites you on a healthy culinary journey through the classics of Greek cuisine
Kandylas challah with stevia has a lower glycemic index than classic challah making it a good choice for people with insulin resistance or diabetes.
Sugar-free Kandylas challah is an ideal alternative for people who limit the intake of sugar in their daily diet, but do not want to give up the fullness of flavor, cocoa Kandylas challah rises to the occasion and makes it hard to distinguish from classic challah with a lot of sugar.
Kandylas challah will be perfect as a snack between meals or as a savior when we "crave something sweet."
You don't have to be a fanatic of Greek delicacies to appreciate facts that speak for themselves: tahini, which is the main ingredient of challah, is a source of antioxidants - sesamol and seasmolin, thanks to which we will be eternally beautiful, young and healthy :) Tahini is also a rich source of calcium it contains as much as 420 mg per 100 g of product, it will also provide manganese, phosphorus, thiamin and fatty acids. The richness of calcium in challah makes it an ideal sweet choice for vegans and vegetarians.
Highlights of Kandylas sugar-free cocoa challah:
- 100% original challah, handmade in Greece
- with no added sugar
- sweetened with, among other things, stevia
- A culinary classic in a healthier version
- suitable for diabetics
- high calcium content
- gluten-free product
- Suitable for vegans and vegetarians
- contains no artificial flavors or colors
- full of sweet taste without sugar
Composition and nutritional values
Ingredients: tahnini (crushed peeled sesame seeds), polydextrose 30%, sweeteners {maltitol syrup 17%, isomalt 8%, steviol glycosides}, emulsifier: mono- and di-glycerides of fatty acids, cocoa 1%, soapwort extract.
Nutritional values: Nutritional values per 100g: energy value 531.0kcal/2223.1kJ, fats 31.8g (including saturated fats 6.0g), carbohydrates 46.0g (including sugars 3.7g, polyols 25.0g), protein 12.5g, fiber 32.5g, salt 0.1g
Allergens: sesame, may contain nuts
Additional information: Kandylas Handmade Premium Greek Cocoa Halva with Stevia - handmade cocoa sesame halva with no added sugar and sweetener
Safety and use
Manufacturer: Made in Greece by Kandylas S.A., Greece
Precautions: Consumption in excessive amounts may cause a laxative effect.
Storage: Store in a dry and cool place in a tightly closed container.
Product Information
Portion: 15g
Sweeteners used: Maltitol, Stevia, Isomalt
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Sorbitol, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Sodium saccharin
Vegan and organic products: Suitable for vegetarians
Exclude allergens: Milk, Soy, Gluten, Eggs
Net weight: 400g
Nutrition facts label
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halva
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cocoa
