Kernel Season's Dill Pickle low calorie seasoning
This vinegar and dill seasoning is the perfect way to add the intense, spicy-sour flavor of pickled cucumbers to any dish without worrying about unnecessary calories and fat. Use Kernel Season's seasonings like pepper or paprika. Lightly sprinkle over any dish and enjoy the forbidden flavor without the excess calories.
Expiration date: 17/03/2026
Kernel Season's Chile Limon is made of chilli peppers, dried tomatoes and lime juice and aromatic lime seed oil - thanks to Kernel Season's you can enjoy what you like the most: intense flavor - without unnecessary fat and calories.
If you are on a diet, you may lack the taste of forbidden foods - such as butter, bacon, cheese or meat in crispy batter. Kernel Season's seasonings were created as an addition to popcorn, but it quickly turned out that they have a much wider application and serve people on elimination diets to replace the taste of eg butter, yellow cheese or fried bacon, but also mayonnaise, chocolate or caramel.
The biggest advantage of Kernel Season's seasonings is that they are based on concentrated, natural ingredients thanks to the cap guarantee an intense flavor with a small amount of calories (1 portion is not more than 5 kcal!).
Use Kernel Season's seasonings as natural flavors for dishes - you can season with a cheese and bacon note of boiled eggs, roasted vegetables or stewed chicken breast, and if you mix the cheese with a little water, it will replace the cheese flavor on the sandwich. If you sprinkle Kernel Season's seasoning with a hot dish, eg boiled broccoli, butter particles and cheese contained in the topping will melt, creating on the surface an appetizing butter or cheese crust.
1 teaspoon of Kernel Season's butter spice is 5kcal - the same amount of butter is up to 70 kcal and a slice of cheese up to 90 kcal! By giving up butter or cheese and replacing them with spices, you can save hundreds of calories a week and lose weight without giving up your favorite flavors of your dishes.
Ingredients: distilled white wine vinegar {maltodextrin, wine vinegar}, salt, dextrose, sugar, dill, citric acid, malic acid, flavour enhancer disodium inosinate, natural colouring, anti-caking agent silicon dioxide.
Nutritional values: Nutritional values per 1 serving of 1/4 teaspoon (80 servings per package): 2kcal / 8.38kJ, 0g fat (including 0g saturated fat, 0g trans fat), 0g carbohydrates (including 0.09g sugars), 0g protein, 0.3g salt Nutritional values per 100g: 200kcal / 838kJ, 9g fat (including 0g saturated fat, 0g trans fat), 58g carbohydrates (including 23g sugars), 0g protein, 30g salt
Additional information: Kernel Season's Dill & Pickle Seasoning - cucumber and dill seasoning
Manufacturer: Manufactured in the United States by Kernel Season's LLC, IL 60007, USA
Instructions: Shake vigorously before each use. Sprinkle over prepared dishes.
Storage: Store in a dry place in a tightly closed container.
Portion: 1g
Sweeteners used: Sugar
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin
Vegan and organic products: Suitable for vegetarians
Exclude allergens: Soy, Gluten, Nuts, Eggs
Net weight: 80g
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