Diablo Dessert Sauce Maple - very thick dessert sauce without sugar, Maple flavor

Diablo Dessert Sauce is a series of super dense sauces, or rather dessert toppings with unashamedly sweet, rich flavor and without an ounce of added sugar! The sauces are vegan and gluten-free, have about 140kcal per 100g, are super, mega-dense and very efficient - they have about 60% fewer calories thanmarket ice cream and dessert toppings with sugar, and aredistinguished from most 'zeros' by their authentic, natural flavor.

The sauces in this series are not zero calorie products, being halfway on the calorie scale between zero kcal products and conventional sauces with sugar, but every calorie they are packed with flavor, have a favorable macro-nutrient profile, low glycemic index and negligible sugar content.

Diablo Sugar Free Dessert Sauce Maple is a unique sugar-free syrup that features a thick, creamy texture that is unmatched by most sugar-free toppings on the market. When you open the bottle, you will immediately smell the enticing aroma of maple syrup, which will make every spoonful a pure delight. The taste of this syrup is the perfect harmony between sweetness and a light, salty note - perfect for desserts, pancakes or coffee.

What distinguishes this product is the lack of sucralose - natural sweetener maltitol is used, which gives a full flavor without the aftertaste of artificial sweetness. This syrup is ideal for fit cuisine, where you care about low sugars and calories, but still want to enjoy the rich taste of sweet additives.

Diablo Sugar Free Dessert Sauce Maple and traditional maple syrup differ significantly in terms of nutritional value, especially in terms of sugar, calories and carbohydrates.

1. Calories:

   • Diablo Sugar Free: 179.4 kcal per 100 g.
   • Traditional maple syrup: about 260-270 kcal per 100 g. So it's worth noting that Diablo Sugar Free has a slightly lower calorie count, making it a better choice for those concerned about energy balance.

2. Carbohydrates:

   • Diablo Sugar Free: 75 g of carbohydrates, of which 74 g are polyols, which are not fully absorbed by the body, and sugars account for only 0.5 g.
   • Traditional maple syrup: about 67-68 g of carbohydrates per 100 g, all of which come from natural sugars. Diablo syrup clearly wins in terms of low sugar content, thanks to the use of polyols (maltitol), which have less impact on blood sugar levels.

3. Fat:

   • Diablo Sugar Free: 5.6 g of fat, of which 5.3 g is saturated fat.
   • Traditional maple syrup: virtually no fat. Diablo Sugar Free contains more fat due to the addition of other ingredients, but it is not a significant amount per serving.

Benefits of Diablo Sugar Free Dessert Sauce Maple:

• No sugar: The syrup contains no sugar, making it an ideal choice for those concerned about blood sugar levels and those on a keto or low-carbohydrate diet.
• Low Calorie: Just 179.4 kcal per 100 g, significantly less than traditional syrups.
• No sucralose: The sweetener used is maltitol, which has a milder effect on taste and does not leave an artificial aftertaste.
• Rich flavor: Intense, sweet mapleflavor, ideal for desserts.
• Thick consistency: Unlike most sugar-free syrups, Diablo Sugar Free has a thick consistency that is great for pouring over food.
• No added artificial colors: The syrup has a natural color and flavor.

Possible uses in fit cuisine:

1. For pouring over pancakes: A great substitute for traditional caloric sauces for healthy fit pancakes.
2. Addition to oatmeal: You can use it as a sweet addition to oatmeal without worrying about adding unnecessary calories.
3. Sweetening coffee or tea: Will add a caramel touch to your morning coffee or tea, without the sugar.
4. For desserts: Idealfor healthy desserts, such as no-bake cheesecakes or muffins, to enhance their flavor.
5. Fruit Topping: Adds sweetness to fresh fruits, like strawberries or apples, without being loaded with sugars.

Summary: Diablo Sugar Free Dessert Sauce is a great alternative to traditional maple syrup, especially for those who want to avoid sugar and control calories, while retaining the sweet taste of maple syrup.