ThinSlim Foods Impastable Low Carb Pasta 8 oz / Rice (Orzo)
Probably the lowest-calorie pasta in the world (excluding konjak/shirataki, which is actually a gel-shaped pasta, not a pasta itself). ThinSlim Foods Impastable Low Carb Pasta has 96kcal per 100g of dry pasta, which is 3.5 times less than regular pasta. A 57g serving has only 8g of net carbs.
Variants
Fettuccine
Orzo
Penne
Rotini
Łokcie
Muscles
Regular price
48,60 zł
/
227g
(100g - 21,41 zł)
Expiration date:
30/03/2026
Title
Description
ThinSlim Foods Impastable Low Carb Pasta Rice (Orzo) is fit pasta in the form of rice grains. Few carbs, lots of fibre!
Today we have something for you that has never been before. Non-carbohydrate pasta. Unfortunately, paste usually has a lot of coals, but the one presented here does not belong to this group! ThinSlim Foods Impastable Low Carb Pasta 8 oz/Rice (Orzo) is low in calories and is full of fiber. This is a truly wholesome pasta that is not an imitation of Italian heritage, but its improved version. It is orzo type pasta, resembling grains of rice. Now you don't have to wonder whether to eat tomato soup with rice or pasta. Now there's one right answer - ThinSlim Foods Impastable Low Carb Pasta 8 oz / Rice (Orzo)! :)
Italy is the cradle of pasta! Legend has it that they came to Europe in the 12th century thanks to the Venetian traveler Marco Polo. The truth is quite different, because Roman sources report that he was already present there (pasta, not Marco Polo) in the 2nd century AD. It most likely comes from China (also noodles, not Marco P.) - it is also where the oldest pasta threads dated back to 4 thousand years were found!
We like pasta - it's an indisputable issue. The most classic recipe for Italian pasta is durum wheat flour, water and salt, or eggs. A pasta dish is prepared at an express pace, and the truth is that wheat and gluten are what bind us strongly to this dish. Plus… WOW! How many types of pasta are there! Has anyone ever counted it?! When it comes to pasta italiana, the Italians are masters of variety! Allegedly, there are several hundred types, but the truth is that their number is limited only by the imagination of Italian housewives. And this one seems to have no limits!
Of course, as Heraclitus of Ephesus used to say, Panta rhei kai ouden menei. "Everything flows and nothing stays the same." Fashions come and go, and although Italian pasta has taken an important place in our hearts, new types of pasta are popular in Europe, e.g. Asian (rice or buckwheat) and numerous gluten-free ones (corn, lentil or pea). Now you can really choose depending on what dish and on what diet you want to prepare.
Composition and nutritional values
Ingredients:
oat fiber, wheat fiber, wheat protein isolate, egg whites, durum flour (gluten)
Nutritional values:
Nutritional values per 100g: energy value 96.4kcal/404.2kJ, fat 8.7g (including saturated fat 0.0g), carbohydrates 14.0g (including sugars 0.0g), fiber 63.1g, protein 7.0g, salt 0.9g
Nutritional values per 57g (1/4 pack): energy value 55.0kcal/230.4kJ, fat 5.0g (including saturated fat 0.0g), carbohydrates 8.0g (including sugars 0.0g), fiber 36.0g, protein 4.0g, salt 0.5g
Allergens:
oats, wheat, gluten, eggs, may contain soy and nuts, including peanuts, as well as milk and dairy products and other cereals containing gluten than those listed among the ingredients
Additional information:
ThinSlim Foods Impastable Low Carb Pasta - low-calorie*, low-carb* pasta with high fiber content*
* 100g of Impastable pasta provides 3.5 times less kcal, 12 times more fiber and 5 times less carbohydrates than standard wheat pasta
Safety and use
Manufacturer:
Made in the USA for ThinSlim Foods
Storage:
Cook for 5-7 minutes, dropping into boiling water. Do not exceed the recommended cooking time, as this may result in the pasta losing its shape and consistency. Consume immediately after preparation.
