Plamil Dark Chocolate Bar 72% - vegan sugar-free dark chocolate bar with xylitol
Dark chocolate with no added sugar, sweetened only with original Finnish birch xylitol, with a high cocoa content of 72%.
Expiration date: 2027-08-08
Three ingredients. Nothing more.
This chocolate is made exclusively from:
- cocoa mass,
- cocoa butter
- and birch xylitol.
Which means
- No milk.
- No sugar.
- No soy.
- No gluten.
- No emulsifiers.
- No artificial flavors.
- No "improvers."
It's the pure essence of chocolate – exactly as it should be.
Cocoa accounts for a minimum of 72% of the composition, which gives it a deep, intense, and truly chocolatey flavor. Birch xylitol gently balances the natural bitterness of cocoa, lending a sweetness that is subtle, elegant, and exceptionally clean on the palate.
The taste of real dark chocolate
When you break the egg, you'll hear the characteristic, clean snap of good chocolate. In your mouth, the chocolate melts slowly, releasing a rich, intense aroma of cocoa, with slightly roasted, delicately earthy, and deeply chocolatey notes.
Xylitol gives it a mild sweetness, but it doesn't overpower the character of the cocoa – making the taste sophisticated, mature, and very satisfying. This is chocolate that doesn't tire you with sweetness, but rather invites you to another piece.
The set also includes a bar of the same chocolate, perfect as a small tasting portion or a quick treat with coffee.
Allergen-free chocolate – a rarity in the world of sweets
One of the most extraordinary features of this chocolate is its exceptional allergen purity. In practice, this means it is suitable for a large number of people with various dietary restrictions.
The product is:
- vegan
- milk and lactose-free
- gluten-free – suitable for people with celiac disease
- soy-free
- wheat-free
- casein-free
Production quality and responsible cocoa
Plamil is one of the oldest companies in Europe producing plant-based food. For decades, they have focused on minimalistic ingredients, ethical production, and clean recipes. The cocoa used in this chocolate is Rainforest Alliance certified, meaning it comes from farms operated with respect for the environment and farming communities.
Why this chocolate is so special
- only 3 ingredients – absolute minimalism
- 72% cocoa – intense, real dark chocolate flavor
- sweetened with birch xylitol instead of sugar
- milk-free, gluten-free, soy-free, and free from most common allergens
- vegan
- Rainforest Alliance certified cocoa
Ingredients: cocoa mass*, sweetener: xylitol, cocoa butter*
Nutritional values: Nutritional values per 100g: energy 626kcal/2597kJ, fat 41g (of which saturated fat 25.5g), carbohydrates 33g (of which sugars 1g, polyols 27g), fiber 12g, protein 9.5g, salt 0.07g. Nutritional values per 20g: energy 125kcal/519kJ, fat 8.2g (of which saturated fat 5.1g), carbohydrates 6.6g (of which sugars 0.2g, polyols 5.4g), fiber 2.4g, protein 1.9g, salt 0.01g.
Allergens: a dairy-free, lactose-free and gluten-free product; suitable for people with celiac disease. Manufactured in a controlled environment to exclude allergens.
Additional information: Plamil Dark Chocolate Bar 72% Cocoa - vegan dark chocolate with no added sugar, sweetened with xylitol Cocoa solids minimum 72%. *Rainforest Alliance Certified cocoa. Contains naturally occurring sugars.
Manufacturer: United Kingdom, Plamil Foods Ltd., Folkestone, CT19 6PQ.
Storage: store in a dry and cool place, out of reach of pets, especially dogs!
Portion: 40g
Sweeteners used: Xylitol
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Erythritol, Fructose, Glucose, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin
Vegan and organic products: Suitable for vegans, Suitable for vegetarians
Exclude allergens: Milk, Soy, Gluten, Nuts, Eggs
Net weight: 40g
Type of chocolate: Bitter
Add-ons: without additives
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dark chocolate



