Bartfan is a traditional Polish brand specializing in diabetic products for years, which decided to launch jams without added sugar based on real fruits and natural ingredients. An extremely important feature is the fact that, unlike other products without added sugar, Bartfan jams also contain very little sugar naturally found in ingredients - no more than 4g per 100g of product. This makes the product safe for people even on an extremely low carbohydrate diet. The main source of carbohydrates is a natural sweetener (xylitol), which does not affect the level of glucose in the blood and is to a limited extent absorbed.
Intensely fruity Bartfan jams are great as an addition to sweet omelettes, protein pancakes and other dishes that require natural moisturizing (eg on dietary bread)
Net weight: 200g
Ingredients: strawberries (50%), water, sweetener, water, gelling substance - pectin, acidity regulator citric acid, potassium sorbate preservative.
Nutritional values in 100g: energy value of 95kcal / 399kJ, fat <0.5g (including saturated fatty acids <0.1g), carbohydrates 34g (including sugars * 3.1g), fiber 1.8g, protein 0.4g, salt 0, 03G
* contains only sugars found naturally in fruits.
Producer: PPUH "PUH" Sp. z o.o. in Chorzów ul. Jasna 1/4
Store at room temperature, after opening under refrigeration.
Bartfan no added sugar fruit spread is sweetened exclusively with xylitol, which makes the jam less than half the caloric value of traditional jam with sugar with the same fruit content, has a low glycemic index and is suitable for diabetics (WW and WBT information on the label)
