HOM Macadamia Bar Salted Caramel - vegan, paleo & sugar free, 45% macadamia nuts

HOM Macadamia Bar Salted Caramel is a bar based on macadamia nuts and cocoa butter, strictly dedicated to the ketogenic diet, gluten-free and vegan - it is worth emphasizing that HOM bars consist of almost half of valuable macadamia nuts and are produced in a small factory in their place of origin, in the heart of South Africa - from there the finished bars come to Europe.

Are you allergic to peanuts? Did you like almonds? Getting cashews raises your doubts? Italian and hazelnuts are touching the mouse? Well, we have a solution! macadamia! These are nuts discovered to Europeans in the early 19th century. The British botanist Allan Cunningham met them for the first time in Australia. A tree bearing such fruit naturally and in the wild was found, among others, in on the land of Aborigines and in Indonesia. Over time, the cultivation spread to other parts of the world - the first commercial plantations were established in Hawaii. Today, the largest producer of macadamia nuts is South Africa. And we want to tell you about these specific African delicacies today.

Macadamia has a large content of minerals, vitamins and fats (including a lot of healthy unsaturated ones). All these treasures are well protected because the nuts have a very hard shell. It takes some effort to get to them. There are tons of tutorial videos on YouTube where people try to convince viewers that they know the best method. We'll spoil it right away that you can't do it by hitting with a stone, hammer, crushing with a shoe or with a standard nutcracker. They need to be gently opened with a special tool that most likely none of us have at home. But it is worth trying to get them to enjoy the perfect sweet, slightly buttery taste of exotic nuts. Or you can take a shortcut and buy a portion without shells :)

If you already know the taste of macadamia or if you want to fall in love with it without memory, try the product from House of Macadamias - HOM Macadamia Bar Salted Caramel. Why is it worth it?

• It contains almost 50% tropical nuts.
• It is covered in velvety, sweet chocolate.
• The inside is filled with a creamy salty caramel flavor.
• It has 16% protein and only 3 g of net carbs.
• It fits perfectly into the keto and paleo diets.

What more could you want? Maybe large pieces instead of ground nuts? Here you go! No added sugar? Bright! Gluten-free composition? Of course! Vegan recipe? Our client, our master! This is a salted caramel-flavored protein bar with the addition of South African nuts and a chocolate coating that melts in your mouth. At your service! :)