More Nutrition More Spices Pineapple Curry - curry spice blend with pineapple for rice, poultry and vegetables

More Nutrition More Spices Pineapple Curry is a unique blend of spices that transports you to the exotic atmosphere of tropical cuisine. As soon as you open the metal tin, you will feel an aromatic explosion of fragrances that create a balanced, intense aromatic bouquet.

Fragrance bouquet:

• Dried Pineapple: The dominant, sweet and fruity aroma of pineapple transports you to sunny beaches, adding a fresh and exotic note to any dish.
• Curry: A blend of curry spices including turmeric, coriander, ginger, paprika, Roman cumin, fennel, cumin and cardamom creates a deep, layered composition with a slightly spicy and spicy aroma.
• Coconut: The subtle but noticeable addition of coconut flour brings a delicate, creamy aroma that blends perfectly with the sweetness of the pineapple and the spiciness of the curry.
• Bell pepper and tomato: These ingredients add a warm, fruity note to the mix that harmonizes with the other ingredients to create a cohesive and sophisticated whole.

Uses:

• Rice dishes: An ideal accompaniment torice, giving it an exotic, fruity flavor that pairs well with mild as well as more substantial sauces.
• Chicken: Pineapple Curry blend is excellent as a marinade for poultry, adding a unique sweet and spicy flavor to the meat.
• Vegetables: Use this seasoning for pan-fried or roasted vegetables to give them a flavorful, tropical note.
• Soups: You can add this blend to creamy soups to enhance their flavor and give them a bit of an oriental touch.
• Sauces: Pineapple Curry is also an excellent base for preparing a variety of sauces that you will serve with both meat and vegan dishes.

This blend of spices is a real delicacy for anyone who appreciates the combination of intense, exotic flavors and aromas. In addition, its low salt content and lack of sugar, which has been replaced by erythrol, make it a healthy choice for conscious gourmets.