If you love dessert flavors, but you care about your figure and count calories, reach for the sugar-free Jordan's Skinny Syrups Barista French Toast coffee syrup and add sweetness and a new dimension of flavor to your drinks and desserts.
Jordan's Skinny Syrups Barista French Toast syrup is a real feast for the senses, combining notes of freshly baked toasted bread with a delicate hint of cinnamon and a pleasant accent of maple syrup. Its scent takes you to a cozy bakery, full of warmth and aromas.
The taste of this syrup is a harmonious combination of the delicate sweetness of maple syrup with notes of cinnamon and notes of toasted bread. It's subtle but distinct, making it a perfect addition to fall and winter drinks and desserts.
In a fit kitchen, Jordan's Skinny Syrups Barista French Toast syrup can be used:
Coffee: Add a teaspoon of syrup to your coffee to give it the unique taste of freshly baked toast with a hint of cinnamon.
Breakfast cereals: Enhance the flavor of your breakfast cereals by adding a little syrup. You will make them more aromatic and tasty.
Omelettes or pancakes: Use the syrup to prepare omelets or pancakes to add delicate sweetness and cinnamon aroma, creating a unique flavor combination.
Jordan's Skinny Syrups Barista French Toast syrup is not only a perfect addition to coffee, but also an aromatic ingredient that will add a unique taste to your breakfasts and desserts, without additional calories or sugar.
Is all French toast the same?
French toast, also known as "French toast" or "eggy bread", is a popular breakfast dish prepared from slices of bread dipped in a mixture of eggs and milk and then pan-fried or baked. Ready-made French toast is usually crispy on the outside and soft on the inside, with a delicate egg and milk flavor and a hint of cinnamon or vanilla, which is sometimes added to the egg mixture.
These toasts are valued for their simplicity in preparation and for the ability to add various ingredients or spices, which allows for a variety of flavors. They are most often served with maple syrup, honey, jam, fruit, whipped cream or sprinkled with powdered sugar.
Versions of French toast may vary by region. For example:
France: The original version of French toast is "pain perdu", which literally means "bread that is to be lost", and is usually pan-fried and served with maple syrup or honey.
Spain: In Spain you will find "torrijas", which are similar to French toast, but are often dipped in milk with spices like cinnamon or lemon zest. As with the original, they are served with syrup or honey.
England: In the UK they are known as "eggy bread" and are often served with beans in tomato sauce or with bacon.
USA: In the United States, they are often called "French toast" and are served with a variety of toppings, from maple syrup to fruit and whipped cream.
Jordan's Skinny Syrups sugar-free syrups from Florida are most often used for coffee or tea, but they also work well as an addition to oatmeal, yogurt, as well as protein omelets or protein pancakes.
Sugar-free, gluten-free Skinny Syrups coffee syrups have no calories, carbohydrates, sugar or fat.
