I invite you to a culinary challenge with French Vanilla syrup from Jordan's Skinny Syrups, the true essence of luxury and taste. It is an extraordinary combination of aromatic vanilla that melts on the tongue, wrapping each sip with unique sweetness without added sugar. The inspiring scent of a freshly opened packet of French vanilla takes you to tropical plantations where this extraordinary spice has its roots.
Each cup of coffee with this syrup is an unforgettable experience that gives you energy for the whole day and does not contain a single gram of sugar! Also ideal for desserts, where its delicate sweetness highlights the notes of vanilla ice cream or hot cocoa. The seductive taste of French Vanilla cheers up every moment and makes every coffee meeting unique.
The founder of Jordan's Skinny Syrups, connected with and in love with Florida, inspired by the local lifestyle and care for health, created a syrup that fulfills taste dreams without compromise. For a young woman who values elegance and fresh taste, French Vanilla is the perfect choice for any occasion.
Here are three suggestions for using French Vanilla syrup:
Vanilla Espresso coffee cocktail:
Ingredients: double espresso, 30 ml of coconut milk, 1 tablespoon of Jordan's Skinny Syrups French Vanilla syrup.
Preparation: Mix espresso with coconut milk and add French Vanilla syrup. Serve over ice with cocoa sprinkles.
Dessert with vanilla ice cream:
Ingredients: scoop of vanilla ice cream, Jordan's Skinny Syrups French Vanilla syrup, nut topping.
Preparation: Pour French Vanilla syrup over a scoop of ice cream and sprinkle with nuts. Perfect for a summer afternoon!
Smoothie with banana and nuts:
Ingredients: 1 ripe banana, 100 ml of almond milk, 1 tablespoon of peanut butter, 1 tablespoon of Jordan's Skinny Syrups French Vanilla syrup.
Preparation: In a blender, mix banana, almond milk, peanut butter and French Vanilla syrup. Serve with grated vanilla.
Each of these recipes highlights the unique taste of French Vanilla, adding notes of elegance and freshness. Enjoy the moment with Jordan's Skinny Syrups French Vanilla - a taste that knows no compromises!
PS. What's with the Frenchness of vanilla?
The name "French Vanilla" has its roots in the traditional processing of vanilla, and not necessarily in its geographical origin. There are several theories about the origin of the name "French Vanilla", but none of them is directly related to France as the country of vanilla production. There are several theories about this, the two most popular are:
Production Style: French Vanilla may refer to a specific style or method of producing vanilla that is more intense and richer in flavor than regular vanilla. The production process can be more complicated, leading to a deeper and more refined flavor.
Production method: In the case of vanilla, "French Vanilla" may mean that the vanilla pods are pulled directly from the vanilla flower petals, which produces a more intense aroma and flavor. This may be a difference from other methods of making vanilla, which may be less intense.
Most often, however, the term "French" is often used in food names to suggest elegance, high quality or exceptional taste. In the case of French Vanilla, the name may be used for marketing rather than geographical reasons, and the name was probably introduced to emphasize the unique nature and quality of the product.
