More Nutrition Total Vegan Protein Neutral is a vegan protein supplement without milk, gluten and nuts based on soy protein, without sugar and sweeteners and without aromatic additives.
Tired of vegan protein powders with a floury texture and bland earthy taste? Check out More Nutrition supplements and see that their vegan versions taste just as delicious as the dairy ones! Thanks to the specially optimized combination of different vegetable protein sources, you don't have to compromise on the protein's biological value, taste or texture! Because veganism does not mean compromises, but a healthy, balanced and delicious diet!
• Intense taste
• Only 1 gram of sugar per 100 grams
• Very good solubility
• High protein content
What makes the vegan protein powder?
With our vegan protein powder, you get high-quality protein powder without compromises, even without milk protein. Due to the high value of the ingredients and the well-founded combination of different vegetable protein sources, our powder not only offers an optimal supply of all amino acids, but also a lot of protein and very good solubility.
Very soluble powder
When you think of vegan protein powder, do you think of protein shakes with a floury consistency that are not really enjoyable? It doesn't have to be! Through the use of ingredients with particularly high quality and the combination of different vegetable protein sources, our vegan protein powder achieves an excellent creamy consistency. With the vegan TOTAL PROTEIN you are guaranteed not to notice whether your shake contains vegan or non-vegan protein powder!
High protein content
Many athletes deliberately stay away from protein powders without milk protein. The reason: Vegan ingredients in protein powders often come at the expense of the protein content. So that you are optimally supplied with protein and amino acids even with a vegan diet, we have achieved an optimal protein content in our vegan protein powder through a targeted combination of different vegetable protein sources. Thanks to pumpkin seed flour, sunflower and pea protein, nothing stands in the way of muscle building!
Vegan protein powder with all amino acids
There is no such thing as a vegan protein powder with all amino acids in optimal proportions? With us it is! Often, individual amino acids are neglected when putting together vegan protein powder. This is due to the fact that mostly either only vegetable protein sources of a single variety are used or that different varieties are not optimally coordinated with one another. This ensures an unfavorable amino acid profile, since individual essential amino acids are only contained in small amounts or not at all, and thus also for a poorer biological value of the protein. In order to avoid this and also to guarantee an optimal supply of all amino acids with our vegan protein powder, we have selected and combined various vegetable protein sources for our vegan powder.
The well-founded combination of pea protein, pumpkin seed flour and sunflower protein, whose amino acid profiles optimally complement each other, achieve a high biological value, with which the protein powder without milk protein is in no way inferior to animal protein sources.
Numerous varieties - vegan protein powder accord-ing to your taste
Have you been looking for a vegan protein powder with an intense taste for a long time? Then the vegan protein powder from More Nutrition is perfect for you! Because we are of the opinion that vegan ingredients and intense taste do not have to be mutually exclusive. So that you can make your vegan diet varied, you get our vegan protein powder in the flavors chocolate, peanut and nut nougat praline. The Cinnalicious variety tastes pleasantly sweet and is reminiscent of breakfast cereals, while the tasteless Total Vegan Protein is versatile and very flexible in taste. For example, you can use it perfectly as a flour substitute or with ours as you wish Chunky flavor sweet. So you can not only prepare delicious protein shakes with your favorite taste, but also enrich desserts with high-quality vegetable protein sources.
Vegan protein powder is so diverse: The best recipes
Protein powder can do more than protein shakes. This is why our vegan protein powder, just like powder with milk protein, is easily suitable for cooking and baking. Of course, shakes remain the classic when it comes to protein powder: The powder is also perfect for delicious vegan protein shakes with a full flavor. And don't worry: the pea protein it contains is guaranteed not to make your shakes taste like peas, but provides you with an extra portion of protein. If you want to make your diet rich in protein and varied at the same time, you can also use the vegan protein powder to refine desserts or for baking. Thanks to the coordinated vegetable protein sources, each type of preparation provides you with ideal protein of high biological value. Whether pudding, muffins or various shakes - there are no limits to your creativity, even with vegan protein powder!
Excellent-tasting protein supplement with an extremely creamy consistency without sweeteners and flavors, for sweet and savory applications, e.g. for tarts - balancing these vegetable protein sources allows you to achieve a complete amino acid profile similar to protein supplements based on milk proteins.
