Large vegan chocolate egg - over 6 times larger than Kinder Surprise Egg
Chocolate egg made of vegan milk-free chocolate made from organic ingredients, 100% vegan, does not contain milk, soy or gluten - it will perfectly sweeten waiting for Easter for children on a vegan diet or with food allergies.
The Moo Free Choccy Easter Egg & Choccy Mini Bar looks exactly like traditional Easter chocolates - the only difference is the origin of the ingredients and the fact that it is suitable for vegans and people with dietary restrictions.
NO SUGAR: NO
VEGAN: YES
SOYA FREE: YES
WITHOUT MILK / LACTOSE: YES
GLUTEN-FREE: YES
ORGANIC: YES
Net weight: 100g (80g egg + 20g bar)
Ingredients: sugar, cocoa* (37%) (cocoa butter, cocoa mass), rice syrup, rice starch, inulin, rice flour, emulsifier, sunflower lecithin.
* Ingredients from certified organic farming, EU and non-EU farm, GB-ORG-02 certified
Vegan, naturally gluten-free, soy-free, dairy-free, lactose-free, casein-free, wheat-free.
Nutritional values in 100g: energy value 544.0kcal / 2272.0kJ, fats 31.0g (including saturated fats 20.0g), carbohydrates 62.0g (including sugars 46.0g), protein 2.2g, salt 0, 0g
Nutritional values in 40g: energy value 217.6kcal / 908.8kJ, fats 12.4g (including saturated fats 8.0g), carbohydrates 24.8g (including sugars 18.4g), protein 0.8g, salt 0, 0g
Manufacturer: Made in Great Britain by Moo Free Ltd., 59-61 Milford Road, Reading RG1 8LG, UK
Distributor: Walden Farms Kornelia Warda-Poniecka, Wola Gołkowska
Storage: store in a dry and cool place
Large (80g, approx. 10cm high) egg made of organic, vegan, soy-free, gluten-free Moo Free milk chocolate. It contains only 7 ingredients, and inside it hides an additional bar.
