Taste of childhood - extruded buttery cakes, aromatic, fragile and delicate in taste in sugar-free version - their naturally sweet taste comes from plant sweeteners: erythritol and inulin.
Net weight: 200g
Ingredients: wheat flour, butter (milk) (21%), sweeteners (maltitol, isomalt, erythritol), inulin, eggs, natural vanilla flavor, salt, leavening agent E500ii sodium carbonate. It contains sweeteners, excessive consumption can cause a laxative effect
Allergens: wheat, milk and eggs. Warning! The product may contain traces of soy and nuts.
Nutritional values per 100g of product: 1899kJ / 455kcal, fat 21g (including saturated fat 14g), carbohydrates 67g (including <0.5g sugar, polyhydric alcohols 23g), fiber 4g, protein 6g, salt 0.4
Manufacturer: made in Germany by Coppenrath Feingeback GmbH
Distributor: Walden Farms Kornelia Warda-Poniecka, Wola Gołkowska
Storage: store in a dry place in a closed package
Traditions are fragile, but sugar-free biscuits are one of the few ready-made pastries that are sweetened with erythritol. Perfect for those who love sweets and want to enjoy their taste while limiting sugar.
