Aromatic, intense, crispy buttery sugar cakes are a real delight for the palate. Their deep, intense flavor makes them ideal for sweets, although they do not contain sugar (0.3g in 1 biscuit). Brittle biscuits are ideal for afternoon coffee or tea, as well as a snack while reading your favorite book or watching a TV show. The secret of their excellent taste lies in the selection of the finest ingredients and the traditional baking process - the only difference between Diablo biscuits and traditional fragrant biscuits is the replacement of maltitol sugar.
Butter Biscuits San Chocolates compared to Diablo Buttercups without sugar Diablo, values per 100g
Net weight 135g
Ingredients: wheat flour, butter 20% (milk), palm oil, maltitol sweetener, potato starch, skimmed milk powder, pasteurized chicken eggs, sweeteners maltitol syrup, salt, buttermilk aromas. Excessive consumption can cause a laxative effect.
Allergens: Wheat, milk, eggs.
Nutritional values per 100g: energy 1071kJ / 256kcal, fats 28g (including saturated fatty acids 12g), carbohydrates 58g (including sugars 1.7g, sucrose 0g), protein 5.1g, salt 140mg
Manufacturer: Produced in the United Kingdom for B Healthy Ltd. 83 Bridge Road East AL7 1LA Welwin Garden City, United Kingdom
Distributor: Walden Farms Kornelia Warda-Poniecka, Wola Gołkowska
Storage: Store in a dry place in tightly closed container. Products containing maltitol should not be administered to animals.
Incredibly delicious, crispy buttery sugar cakes. For those who love sweets and want to enjoy their taste by limiting sugar and calories. Diablo biscuits have 2 times less calories than regular biscuits with sugar
