Macadamia Nut Farm, Snowflake Caramelized Nuts are crunchy sweet roasted macadamia nuts, caramelized in brown sugar, is an insanely delicious, refined snack for lovers of nut crusts bored with almonds and peanuts.
Roasted nuts can be eaten simply as a healthy and tasty snack, but they can also be an addition to dishes - sweet macadamia nuts in a caramel shell of brown sugar are perfect as an addition to desserts, topping for cakes, ice cream or porridge.
Macadamia nuts are among the most fatty and caloric nuts - and it is their fat content that makes them such a valuable component of a healthy diet. Most of the fats contained in macadamia nuts are monounsaturated fatty acids - as much as 82.6% of all fats in these nuts - popular olive oil has even half as much of those that have an excellent influence on the proper functioning of the blood system of monounsaturated fatty acids (MUFA). Among fatty acids, the most common are oleic acid (18: 1) and palmitic acid (16: 1), which have a positive effect on reducing the level of bad LDL cholesterol, improving the lipid profile.
Net weight 100g
Ingredients: 77% roasted macadamia nuts, brown sugar, Himalayan salt
Allergens: macadamia nuts, may contain other nuts, including peanuts
Suitable for vegans. Gluten-free product
Nutritional values per 100g: energy value 631.0kcal / 2643.8kJ, fat 54.3g (including saturated fat 8.5g), carbohydrates 27.9g (including sugars 25.7g), fiber 9.8g, protein 7, 6g, salt 0.7g
Producer: produced in the EU by Macadamia Nut Farm, Gedimino pr. 33-1, LT-01104. Vilnius, Lithuania
Storage: store in a dry and cool place in a tightly closed container, protect from light. Do not give to dogs!
Crunchy sweet-roasted macadamia nuts in caramelized brown sugar is an insanely delicious, sophisticated snack for lovers of nut crusts bored with almonds and peanuts.
