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Greenok Red currant 20g - freeze-dried whole currant with no added sugar 100% fruit
  • Greenok Red currant 20g - freeze-dried whole currant with no added sugar 100% fruit
  • Greenok Red currant 20g - freeze-dried whole currant with no added sugar 100% fruit
  • Greenok Red currant 20g - freeze-dried whole currant with no added sugar 100% fruit
  • Greenok Red currant 20g - freeze-dried whole currant with no added sugar 100% fruit
  • Greenok Red currant 20g - freeze-dried whole currant with no added sugar 100% fruit
  • Greenok Red currant 20g - freeze-dried whole currant with no added sugar 100% fruit
  • Greenok Red currant 20g - freeze-dried whole currant with no added sugar 100% fruit
  • Greenok Red currant 20g - freeze-dried whole currant with no added sugar 100% fruit
  • Greenok Red currant 20g - freeze-dried whole currant with no added sugar 100% fruit
Product code: 5906022218095

Greenok Red currant 20g - freeze-dried whole currant with no added sugar 100% fruit

Expiration date: 31.03.2025In stock

Freeze-dried red currants in the form of crunchy balls of dried and frozen whole fruit are 100% fruit, 100% nutritional value and 100% taste!

8.54 zł tax excl.

8.97 PLN vat included
Amount products:

Net weight 20 g; 44.85zł/100g

Main flavor: Flavor Redcurrant – click to show other products with this flavor

  

Freeze-dried red currant: Advantages and uses

What is freeze-drying?

Freeze-drying is an advanced drying process that preserves the natural properties of the fruit, such as flavor, aroma, color and, most importantly, nutritional value. The process involves freezing the product and then removing the water under vacuum conditions, so that the fruit retains its structure and nutrients without adding preservatives.

Advantages of freeze-dried red currant

  1. Preservation of nutritional value: Freeze-drying preserves the vitamins, minerals and antioxidants contained in red currants, which are rich in vitamin C, vitamin K and fiber.

  2. Intense flavor and aroma: The freeze-drying process concentrates the fruit's natural flavor and aroma, making it more intense and distinctive compared to fresh fruit.

  3. Long shelf life: Freeze-dried fruits have a much longer shelf life because the lack of water prevents the growth of bacteria and mold.

  4. Lightweight: Freeze-dried fruits are lightweight, making them an ideal addition to meals on the go or as a healthy snack.

  5. Easy to store: They do not require special storage conditions such as refrigeration, making them a convenient ingredient in any kitchen.

Applications in fit cuisine

  1. Addition to oatmeal: Freeze-dried red currants go well with morning oatmeal, adding natural sweetness and acidity, as well as enriching it with vitamins.

  2. Smoothies and shakes: They can be easily blended with other ingredients, adding intense flavor and nutritional value without the need for fresh fruit.

  3. Desserts: They can be added to yogurts, cheesecakes, mousses or jellies, where they provide both a garnish and a flavorful accent.

  4. Bakery and muesli mixes: Adding freeze-dried currants to mixed nuts or muesli will add texture and flavor.

  5. Baking: They can be added to cakes, muffins or banana bread, where they will add a visually appealing element in addition to flavor.

  6. Salads: Sprinkling freeze-dried currants on a salad will add unique flavor and color, as well as an extra dose of vitamins.

  7. Snacks: As a healthy snack in their own right, they are ideal for munching between meals without worrying about extra calories.

Summary

Freeze-dried red currant is a unique product that combines the benefits of healthy nutrition with convenience. Thanks to the freeze-drying process, this fruit retains its natural properties and can be used in a wide range of dishes and snacks. Try freeze-dried red currant in your kitchen and discover its extraordinary possibilities!

Nutrition Facts

Portion 20g

Nutrition values per:
Portion 20g
100g

Freeze-dried whole currant with no added sugar 100% fruit

Net weight: 20g

Ingredients: 100% freeze-dried whole red currant fruit.

Allergens: possible presence of soy, gluten, sesame and nuts, seeds and shells or fragments thereof

*Lyophilization is a drying method that allows products to be fixed without affecting their properties. It is characterized by high preservation of flavor, aroma and nutritional values - higher than in the case of classical drying.

Nutritional values in 100g: energy value 316.0kcal/1324.0kJ, fat 1.2g (including saturated fat 0.1g), carbohydrates 56.0g (including sugars 43.0g), protein 8.2g, salt 0.0g.

Nutritional values in 20g: energy value 63.2kcal/264.8kJ, fat 0.2g (including saturated fat 0.0g), carbohydrates 11.2g (including sugars 8.6g), protein 1.6g, salt 0.0g

Storage: store in a dry, cool and dark place, close the package tightly after each use. Protect from moisture!