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Botonique Crisp White The Botanical Drink for Wine Lovers
Botonique is a satisfying alternative to alcohol that replaces the nutrients alcohol depletes - a sparkling blend of de-alcoholised botanical extracts enriched with Prelixir vitamins, minerals and amino acids, with just a touch of pear juice. Crisp & refreshing, deliciously dry, it is designed as a satisfying replacement for a bottle of wine or similarly dry alcoholic drink – to the extent that most people assume that it is alcoholic until they hear otherwise.
Botonique delivers the food-friendly balance of dryness and acidity, complexity and long finish you normally only get from wine, while replacing nutrients that alcohol depletes. It's a drink to be enjoyed alongside, in between, spritzed with, before or after, or instead of wine - or whatever your preferred poison.
Best of all, although the flavour is utterly inique, you'll soon find that Botonique can satisfy the need for wine, Prosecco, gin & tonic or whatever, helping you have those all-important two nights alcohol-free a week.
Botonique's mission is to help you drink less without loss of pleasure, while replacing nutrients that alcohol depletes.
Prelixir is a fully soluble blend of vitamins, minerals and amino acids incorporated into Botonique
Prelixir contains
- Powerful antioxidants including Choline and N-Acetyl L-Cysteine - the most bio-available form of cysteine
- Precursors of glutathione, NAC and Glycine (Manufactured glutathione doesn’t make it through the gut to the liver and other cells, where it is needed)
- Replacements for vitamins used up, including Thiamine, B5, B12 and Niacin - used in the re-cycling of NADH back into NAD+. (Incidentally, NAD+ is also key to the current interest in SIRT foods, that activate sirtuins, so one could say that Prelixir is a SIRT food too)
- Sources of electrolytes especially potassium, and electrolyte regulator B6
- Alkalising agents such as potassium citrate. Note that whether foods are alkalising or acidifying is counter-intuitive. What matters is what is left after the food has been digested. Most meats and cheeses are acidifying, as is alcohol, whereas most vegetables are alkalising, as are acid-tasting citrus fruits.
- Anti-inflammatories including glycine and B3 Niacinamide
- Sirtuin activators including B3 Niacinamide
- In the cases of Botonique and GoodShot – the drinks in which Prelixir is currently incorporated – the anti-inflammatory and alkalising effects are increased by the botanical extracts, such as Milk Thistle Seed and Panax Ginseng
Nutrition Facts
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Botonique Blush The Botanical Drink for Wine Lovers non-alcoholic, low-calorie sparkling drink with vitamins and plant extracts
Net volume: 0.75L
Alcohol content: 0.0%
Ingredients: sparkling water (76%), concentrated pear juice concentrate, Prelixir® nutritional formula {glycine, potassium citrate, NA-cysteine, vitamin C, malic acid, vitamins B3, B3, B5, B6, B1 and B12}, extracts vegetable (including milk thistle seed extract and panax ginseng ginseng root), natural flavors.
Nutritional values in 100ml: energy value 57kJ / 14kcal, fats 0.3g, including saturated fatty acids 0.2g, carbohydrates 2.1g including sugars 2.1g, protein 0.8g, salt <0.1g, vitamin B1 , 5mg (45% RWS), vitamin B3 9mg (56% RWS), vitamin B5 1.6mg (27% RWS), vitamin B6 1mg (71% RWS), vitamin B12 1.5mcg (60% RWS), vitamin C 40mg (50% RWS).
Producer: Made in the UK for Genius Drinks Limited.
Storage: store in a cool, dry place, protect from light. After opening, refrigerate and consume within 7 days. Best served chilled
Although the drink is non-alcoholic, it should not be consumed by children or people with a history of alcoholism due to the risk of perpetuating negative practices.