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Brioszki proteinowe z czekoladą 18g białka & 4,8g węglowodanów
  • Brioszki proteinowe z czekoladą 18g białka & 4,8g węglowodanów
  • Brioszki proteinowe z czekoladą 18g białka & 4,8g węglowodanów
  • Brioszki proteinowe z czekoladą 18g białka & 4,8g węglowodanów
  • Brioszki proteinowe z czekoladą 18g białka & 4,8g węglowodanów
  • Brioszki proteinowe z czekoladą 18g białka & 4,8g węglowodanów
  • Brioszki proteinowe z czekoladą 18g białka & 4,8g węglowodanów
Product code: a42008070200505
DIETImeal PRO

Dieti Meal highr ptoein Brioche with chocolate chips

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The classic of French cuisine - fluffy cakes - brioche with chocolate DIETImeal is the perfect breakfast, dinner or lunch for you! Delicious fluffy protein rolls delight with their taste, give them energy to enter a new day and provide a feeling of fullness for long hours. One sweet roll is only 105kcal and only 4g of carbohydrates, and at the same time as much as 18g of protein!

4.99 zł tax excl.

5.24 PLN vat included
Amount products:

Net weight 29 g; 18.07zł/100g

Main flavor: Flavor czekolad mleczna – click to show other products with this flavor

  

Mix the contents of the sachet with water, put in portions on the plate and put in the oven - after 10 minutes you will be delighted with the taste of delicious, soft, aromatic and still warm rolls with pieces of perfect quality chocolate. The portion will give you energy and hunger for long hours. A perfectly composed and balanced composition of high-protein rolls is the minimum amount of calories and the maximum feeling of satiety.


Compared to traditional brioche with the same weight, DietiMeal brioche:

  •      has 20% fewer calories,
  •      contains 4 times less carbohydrates,
  •      it has almost 5 times less fat
  •      and more than 6 times more protein!


One serving is only 102kcal, and only 4.8g of carbohydrates, and at the same time as much as 18g of protein!

Do you train intensely? You are on a diet? Protein brioche with milk chocolate DIETImeal PRO is the perfect breakfast for you!

Nutrition Facts

Portion 29g

Nutrition values per:
Portion 29g
100g
Energy value
Calories
103.00
355.17
Energy value
431.57
1,488.17
Fats,
1.10
3.79
Saturated fats
0.90
3.10
Trans fats
Monounsaturated fats
Polyunsaturated fats
Carbohydrates,
4.80
16.55
sugars
2.30
7.93
polyols
starches
Protein
18.00
62.07
Fiber
0.90
3.10
Erythritol
Sodium
410.00
1,413.79
Salt equivalent
1,025.00
3,534.48

Brioche aux pépitas de chocolat - a protein blend for baking high-protein brioche with pieces of droplets of milk chocolate flavor, contains sugar and sweeteners



The protein contributes to the growth of muscle mass and helps in its maintenance.

Net weight: 29g 1 serving: 29g, number of portions per product: 1

Ingredients: milk proteins, egg white powder, wheat protein; chocolate droplets 10.1% (sugar, cocoa liquor, cocoa butter, soy lecithin, aroma), aromas, sodium hydrogen carbonate leavening agent, sodium phosphate, calcium phosphate, thickener: xanthan gum, sweetener: sucralose, salt, humidity regulator: srobitol, anti-caking agent: magnesium carbonate. Warning! It contains milk, eggs, gluten; it may contain sulfites and celery

Quantity (portion) necessary to obtain the product's beneficial effects: 29g. A balanced way of nutrition and a healthy lifestyle are the basis for the proper functioning of the body.

Warning: Do not use if you are allergic or intolerant to any of the ingredients in the product!

Nutritional value in 100 g of the product: energy value 355kcal / 1488kJ, fats 3.8g (including saturated fatty acids 3,1g), carbohydrates 16.6g (including sugars 7.9g), fiber 3.1g, protein 62g, salt 3,53g

Nutritional value in 1 portion of the finished product after preparation (29g product + 45ml water): energy value 103kcal / 432kJ, fat 1.1g (including saturated fatty acids 0.9g), carbohydrates 4.8g (including sugars 2.3g) , fiber 0.9g, protein 18g, salt 1.03g

Manufacturer: made in France by Bariatrix Europe, 240 rue Claude Chappe 07500 Guilherand-Granges Cedex, France

Entity in charge of information on food: Walden Farms Kornelia Warda-Poniecka, Płaczącej Wierzby 11, 05-503 Wola Gołkowska

Preparation: Pour the contents of the sachets into a bowl, stirring slowly, pour 40 ml of cold water, mix with a fork until the water mixes with the protein mixture (there should be no lumps).

Preheat the oven to 205 ° C without air circulation (it is very important to adhere to the exact temperature). Transfer the brioche mass onto a baking tray lined with baking paper, forming a spoon with the desired size and put in the oven for 10-12 minutes (with hot air) or 14-16 miut (without hot air), while monitoring the temperature of 205 ° C. Remove the ready brioches from the oven and allow 2-3 minutes to cool down.

For optimal taste and consistency, it is best to eat directly after cooking.

BEST CONSUMPTION BEFORE (day / month / year) I LOT NUMBER: see the back of the sachet. (LOT / EXP)

STORAGE CONDITIONS: Store sealed packaging in a dry place. For optimal taste and consistency, it is best to eat directly after cooking.